joysangabriel

About me

Industry Arts
Location Philippines
Introduction Hi I am Joy. I am a pastry chef having completed the baking and pastry course from California Culinary Academy, San Francisco, California,USA. Even before my formal schooling, I found my life's calling in 1997 when I baked and created my first wedding cake for a friend. Since then, I had the honor of being a part of over a hundred celebrations be it weddings, debuts and birthdays as the cake maker of choice. Today, my passion lies in walking brides to be, debutantes and birthday celebrants through their ideas, apprehension and budget to make their dream cake a reality. In every step, I provide my insight on how to make the most practical and visually appealing cake at a price that makes everybody truly enjoy the celebration. Needless to say, the cake will not be a cake without the magic my kitchen helpers and I weave to bring out the most unforgettable taste in every slice of cake. Let me share my passion on your next celebration. You can call me at my kitchen (+632) 743.9306 or +63 917527.8837. Email me at sangabriel.joy@gmail.com +enJoy