My blogs

About me

Occupation Executive Assistant/Event Planner
Location Fairview, California, United States
Introduction I'm not a professional Chef, I just love to cook! I cook for fun and to entertain. I became passionate about cooking at the early age of 10. I used to watch my grandmother cook several types of dishes in the morning to sell at her small hot deli store. I often visited one restaurant on the same street block serving nicer entrees and I would sit in the kitchen mesmerized by how fast they will cut the ingredients and cook the delicious food. Those joyful moments gave me the feeling of being passionate about food - the way it was made, presented and of course, the taste of it. It was pure joy! My first hands on was stir frying garlic and onions to be added to previously simmered chicken adobo dish. The moment I started stirring the garlic, an old lady passed by the kitchen and said "the way that garlic smell, I can tell that you will be a great cook"! I can honestly say that the old woman's words did not just inspired me but made me realize I have a gift! I have used this gift to entertain family and friends. This passion I have for cooking made me appreciate anything that is edible - even insects! Joy is what God gives – He gave me this gift to share with you!
Interests besides cooking, I enjoy arts and crafts, painting, sketching, shopping, traveling, celebrity gossip, sailing, hiking & volunteering at various community charity events
Favorite Music R & B, Hip Hop, Reggae and Jazz
Favorite Books The Message