Stacey - A little shop in Tokyo
My blogs
Blogs I follow
- A piece of Perk-up
- A Spoonful of Sugar
- A year in Tainan
- Around the World in Eighty Bakes
- Artisan Food Law Blog
- azélia's kitchen
- BraveTart
- British Food: A History
- Brunching and Baking
- Cooking Issues
- Cooking, Rationally
- Curious Cook
- David Lebovitz
- Default RSS channel
- Dessert First
- Farine
- Food Blog Alliance
- Food History Jottings
- How To Cook Like Your Grandmother
- James Morton
- Joe Pastry
- Kitchen Heals Soul
- Loaf Online - the home of Real Food in Birmingham
- Neil Cooks Grigson
- Not Delia
- Pastries Like a Pro
- Pastry Chef Online - Welcome
- Peter Reinhart's Weblog
- Sprinkle Bakes
- Summer Cottage Cuisine
- The Coffee Heretic
- The Culinary Tribune
- The Egg Beat - Medium
- The English Kitchen
- The Pudding Party
- The Sourdough School
- theintercultural
- Tokyo Eats
- tokyo food file
- Turning (Off) Japanese I really think so!
- Using Mainly Spoons
- Weekend Bakery
- Wild Yeast
- Zeb Bakes
- イギリス英語＆映画が好き！
- カフェなんて好きじゃなかったのに
- ビクトリアンクラフト スタッフブログ
- ブラムリーファンクラブ
- ブログページ：湘南のジェラテリア：The Market SE1
- 北野佐久子のブログ
| Gender | Female |
|---|---|
| Location | Tokyo, Japan |
| Introduction | Hi I'm Stacey, owner of Mornington Crescent Tokyo! From the UK, living in Japan since 2001. Baker.
Contact me here!
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