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About me

Location Jamaica Plain, MA, United States
Introduction When Fred and I met a few years ago, all I could make was soup and all he could make was guacamole and lobster. We were broke, blooming foodies and the time to learn to cook was upon us. At first our cooking mainly yielded amusing stories, but over time we gained confidence in the kitchen and we’re proud to say that 90% of the food we now consume is home made. And most of the time it’s delicious!