The Frenchman
My blogs
Gender | Male |
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Occupation | Food and Wine w@nker |
Location | Australia |
Introduction | Food should be enjoyed holistically. Not just taste, but smell, texture, aesthetics, and even what you hear - whether it's a conversation, the lapping of waves, or a traffic jam in the background; and if you're lucky, what you feel in your soul - as Dennis Denuto noted: it's the vibe. It's not just any one thing that makes a great meal. Gnawing on an unknown but succulent meat on a stick purchased from a roadside vendor in a Hong Kong back-street can be just as exquisite as sitting down to an 8 course silver service degustation in an Italian Michelin-starred restaurant, provided you are in the requisite frame of mind. |
Interests | I love food, I love wine, I love spirits, I love them all together or individually, Alone or with company, It's all good! |
If there's no I in team, why is there meat?
Because. 'nuff said.