Cole

My blogs

About me

Gender Female
Industry Arts
Occupation Chef
Location Portland, Maine, United States
Introduction Originally on track for a career in forensics with the FBI, Cole changed direction to culinary arts. Native to MDI, she has cooked professionally in Paris, Vermont, Montreal and Cleveland. Finally she returned home to Maine to work with Chef Sam Hayward of Fore Street Restaurant. Cole now enjoys life as a freelance chef, consultant, and educator