Andi
My blogs
Blogs I follow
| Industry | Arts |
|---|---|
| Occupation | Teacher |
| Location | Chengdu, Sichuan, China |
| Introduction | Chengdu, China will be home for a year. I have chosen it and it has chosen me. Stir fry is an Asian technique for cooking quickly, so that each ingredient retains it's texture and flavor. An endless variety of food can go into the recipe, and will ! 慢慢吃! (mànmàn chī!) - eat slowly ... |
