Bean Sprout's Cafe

My blogs

About me

Occupation Pastry Chef
Location Sydney, NSW, Australia
Introduction Why cafe? I love food, coffee and pastries (actually everything edible) so I want here to be my own place collecting all my beautiful food experience. Trained as a pastry chef and have been working in an industry for 2 years , I still need to learn a lot more. And why Beansprout? haha, ask me and then I will tell you :)
Interests Baking, Cooking, Travelling, Photography, Food Tasting