Couscous & Consciousness
My blogs
Blogs I follow
- Foodycat
- A Bountiful Kitchen
- Alessandra Zecchini
- All Roads Lead to the Kitchen
- Angie's Recipes . Taste Of Home
- arunachalakiwi
- Bibberche
- Blue Kale Road
- City Home/Country Home
- Couldn't be Parve
- Couscous & Consciousness
- Cucina di Barbara food blog - blog di cucina ricette
- Domestic Executive —
- Food 'n Flix
- Food and Thrift
- food and thrift finds
- forging fromage
- gatti fili e farina
- Get Real Gal
- I Heart Cooking Clubs
- Kahakai Kitchen
- Kitchen Belleicious
- kitchen flavours
- Kitty's Kozy Kitchen
- Lily's kitchen window
- Loving My Domestic Life
- Lucullian delights - an Italian experience
- Lyndsay The Kitchen Witch
- Maggie's Country Kitchen
- Meatless Meals for Meat Eaters
- Milk, Sugar, Musings and Love
- Monkey See, Monkey Do...
- My Worldwide Culinary Adventure
- Nico's Tiny Kitchen
- Off The Menu
- One Perfect Bite
- Peruvian Chix
- Plate Fodder
- Plum Kitchen
- Red Delicious
- ShowFood Chef
- sidewalk shoes
- Simply Life
- Sprouted Kitchen
- Squirrel Head Manor
- Stirring the Pot
- The Enchanted Cook
- The Other Side of Fifty
- The Spice Garden
- Toast
- treehousekitchen
- {pod&threepeas}
Gender | FEMALE |
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Occupation | Yoga Teacher |
Location | Christchurch, New Zealand |
Introduction | My name is Sue. I am a passionate food lover and enthusiastic cook. I also teach yoga and maintain a daily yoga practice ... a practice which has led to a growing awareness of the need to live and eat more mindfully and consciously. I am by no means a strict vegetarian, but I do consume a "mainly vegetarian" diet and I make an effort to exercise ethically responsible food choices as much as possible. I therefore whenever possible seek out products which are free range, organic, seasonal and locally produced. I try to make most things from scratch, and to keep meals as uncomplicated as possible. Because I often teach classes in the evenings, it's important to me to be able to prepare a delicious meal quickly, from a few simple, good quality ingredients. |