Sara Markel-Gonzalez

My blogs

About me

Occupation Chef
Location Queens, New York, United States
Introduction Sara Markel-Gonzalez, a graduate of the French Culinary Institute, has been in the food business for the past 11 years. She has worked in various restaurants and catering companies all over Manhattan and sometimes even New Jersey, where she ran her own company, Fork in the Road Kitchen and Catering.