Scott Craig WCMC

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Gender Male
Location Charlotte, North Carolina, United States
Introduction Scott Craig is a WACS International Certified Master Chef and 2012 Culinary Olympic gold medalist. Scott is also an ACF Certified Executive Chef, Certified Culinary Administrator, Lead Certification Evaluator and an ACF and WACS approved Competition Judge. Scott is located in Charlotte, North Carolina, where he and his team focus on creating seasonally-driven contemporary American cuisine using many locally-sourced ingredients.