ON THE HUNT

My blogs

About me

Industry Business Services
Occupation Marketing & Business Consultant
Introduction For as long as I can remember I've been a foodie. At 12 I was baking bread, making family dinners and experimenting with herbs. Graciously, my mother overlooked the occasional spaghetti on the ceiling... I've grown into new habits. Now my husband patiently cleans up after me. More than I love to cook, I love to eat - everything... fine dining to simple fare and whatever's in between. Good and interesting food finds are what I wish to share.