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Introduction Each month a Foodie is responsible for planning a meal. The planner MUST make the main dish. They can then opt to either have the group make complimentary side dishes or cook the entire meal themselves. *Meals with the Supper Club represent the values of true foodies everywhere--that means no cheating with canned or prepackaged foods. Now we all recognize that sometimes the alternative would mean we would need to quite our jobs in order to have enough time, so you can buy pasta noodles and breads...you get me though no Glory canned greens!