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resipes"},{"term":"asparagus"},{"term":"#cookbook #nutella #pancakes #breakfast #dessert #brunch"},{"term":"bloomingdales"},{"term":"stuffing"},{"term":"waffle"},{"term":"stew"},{"term":"foie gras"},{"term":"lentil"},{"term":"sweet treats"},{"term":"gaufre"},{"term":"cucumber"},{"term":"savoury bakes"}],"title":{"type":"text","$t":"Dalia's Kitchen"},"subtitle":{"type":"html","$t":""},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https://www.blogger.com/feeds/9027694793172087456/posts/default/-/cinnamon?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/9027694793172087456/posts/default/-/cinnamon?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"alternate","type":"text/html","href":"http://www.daliaskitchen.com/search/label/cinnamon"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"}],"author":[{"name":{"$t":"Dalia"},"uri":{"$t":"https://www.blogger.com/profile/06924908970532708359"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"generator":{"version":"7.00","uri":"https://www.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"2"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-9027694793172087456.post-3045411985628248949"},"published":{"$t":"2016-02-22T13:51:00.000+04:00"},"updated":{"$t":"2016-02-23T15:25:02.571+04:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"pancakes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"chaiseed"},{"scheme":"http://www.blogger.com/atom/ns#","term":"harper's bazaar arabia"},{"scheme":"http://www.blogger.com/atom/ns#","term":"daliaskitchen"},{"scheme":"http://www.blogger.com/atom/ns#","term":"breakfast"},{"scheme":"http://www.blogger.com/atom/ns#","term":"dubai"},{"scheme":"http://www.blogger.com/atom/ns#","term":"sweet bakes and desserts"},{"scheme":"http://www.blogger.com/atom/ns#","term":"cinnamon"},{"scheme":"http://www.blogger.com/atom/ns#","term":"beet"},{"scheme":"http://www.blogger.com/atom/ns#","term":"food love and life from dalia's kitchen"},{"scheme":"http://www.blogger.com/atom/ns#","term":"labneh"}],"title":{"type":"text","$t":"Pancake Love: Beetroot \u0026 Whipped Labneh AND Chiaseed with Apricot Jam \u0026 Labneh "},"content":{"type":"html","$t":"\u003cdiv dir\u003d\"ltr\" style\u003d\"text-align: left;\" trbidi\u003d\"on\"\u003e\n\u003ctable align\u003d\"center\" cellpadding\u003d\"0\" cellspacing\u003d\"0\" class\u003d\"tr-caption-container\" style\u003d\"margin-left: auto; margin-right: auto; text-align: center;\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\u003ctd style\u003d\"text-align: center;\"\u003e\u003ca href\u003d\"https://4.bp.blogspot.com/-pXx0dKrFF6k/VsrZTbHtddI/AAAAAAAABtg/4FDh-5_UKbU/s1600/image1.JPG\" imageanchor\u003d\"1\" style\u003d\"margin-left: auto; margin-right: auto;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"640\" src\u003d\"https://4.bp.blogspot.com/-pXx0dKrFF6k/VsrZTbHtddI/AAAAAAAABtg/4FDh-5_UKbU/s640/image1.JPG\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/td\u003e\u003c/tr\u003e\n\u003ctr\u003e\u003ctd class\u003d\"tr-caption\" style\u003d\"text-align: center;\"\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;courier new\u0026quot; , \u0026quot;courier\u0026quot; , monospace;\"\u003e\u0026nbsp;Image by ITP for Harper's Bazaar Arabia Feb 2016\u003c/span\u003e\u003c/td\u003e\u003c/tr\u003e\n\u003c/tbody\u003e\u003c/table\u003e\n\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://4.bp.blogspot.com/-Ls6X8t4TKEo/VsrZVS5P4PI/AAAAAAAABtk/Txnpcef0TLk/s1600/Chiaseed%2BPancakes.JPG\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"640\" src\u003d\"https://4.bp.blogspot.com/-Ls6X8t4TKEo/VsrZVS5P4PI/AAAAAAAABtk/Txnpcef0TLk/s640/Chiaseed%2BPancakes.JPG\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eI'm having a revived pancakes moment. And I'm really picky about them - I must admit I rarely like any of the ones I eat outside of my house as I find them too stale and usually flavourless. These though, if I may say so myself, are super moist and fluffy! Just ask my kids or the Harper's Bazaar photographer who snapped a pic of the beetroot ones for this month's issue ;)\u003c/span\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eThe key to making fluffy pancakes is to not over mixing them. Just blend everything to combine and never ever give it a fast rigorous stir! The beet ones are a real show stopper and probably my favourite out of the two but the chia seed ones are extremely good too. Simple, quick and delicious. Need I say more?\u003c/span\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eMuch love,\u003c/span\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eD xx\u003c/span\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"mso-layout-grid-align: none; mso-pagination: none; text-align: justify; text-autospace: none; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eBeet Pancakes\u0026nbsp;\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"mso-layout-grid-align: none; mso-pagination: none; text-align: justify; text-autospace: none; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eMakes 12 - 14 pancakes\u003cspan style\u003d\"mso-spacerun: yes;\"\u003e\u0026nbsp; \u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"mso-layout-grid-align: none; mso-pagination: none; text-align: justify; text-autospace: none; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003ePrep \u0026amp; cook time: 15\nminutes +\u0026nbsp;1hr for the beets to roast\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"mso-layout-grid-align: none; mso-pagination: none; text-align: justify; text-autospace: none; text-justify: inter-ideograph;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l0 level1 lfo1; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e2 medium sized beets \u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l0 level1 lfo1; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e1 3/4 cup milk\u0026nbsp;\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l0 level1 lfo1; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e1 ½ tbsp. white vinegar\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e2 cups all purpose flour\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e½ tsp. baking powder\u0026nbsp;\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e½ tsp baking soda\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e½ tsp. salt\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e2 eggs, beaten\u003cspan style\u003d\"mso-tab-count: 1;\"\u003e\u0026nbsp;\u0026nbsp;\u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;2 tbsp white sugar\u003cspan style\u003d\"mso-tab-count: 1;\"\u003e\u0026nbsp;\u0026nbsp;\u0026nbsp;\u0026nbsp;\u0026nbsp; \u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e3 tbsp butter, melted, plus more for cooking the\npancakes\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e½ cup labneh\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e2-3 tbsp honey\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l1 level1 lfo2; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -36.0pt; text-justify: inter-ideograph;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"mso-list: Ignore;\"\u003e•\u003cspan style\u003d\"font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003echopped pecans \u0026amp; cinnamon to garnish\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-justify: inter-ideograph;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l2 level1 lfo3; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -18.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e1. Preheat the oven\nto 200C. Wrap the beets in foil and roast for about 1 hour in the oven. Once\ncooled, puree them in a food processor.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l2 level1 lfo3; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -18.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e2. Combine the milk\nand vinegar and let it stand until curdled, approximately 5 – 10 minutes.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l2 level1 lfo3; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -18.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e3. In a bowl, sift together the flour, baking powder,\nsoda and salt and set aside.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l2 level1 lfo3; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -18.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e4. When the milk has\ncurdled add the beaten egg and sugar and whisk. Add the pureed beets to the wet\ningredients and combine.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l2 level1 lfo3; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -18.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e5. Now add the dry\ningredients to the beet mix and stir lightly. Add the melted butter and mix\njust until it’s all combined.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l2 level1 lfo3; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -18.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e6. Heat a large\nsauté pan over medium heat. Coat the pan with a bit of melted butter. Scoop\napproximately 1/4 cup of the batter into the pan and cook until the underside\nis golden brown and the top marked with bubbles. Flip and cook until the\nunderside is done.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36.0pt; mso-layout-grid-align: none; mso-list: l2 level1 lfo3; mso-pagination: none; tab-stops: 11.0pt 36.0pt; text-align: justify; text-autospace: none; text-indent: -18.0pt; text-justify: inter-ideograph;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e7. Whisk the labneh\nwith honey and serve with the pancakes. Sprinkle with pecans and cinnamon powder and enjoy!\u003c/span\u003e\u003c/div\u003e\n\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eChiaseed Pancakes\u0026nbsp;\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003eMakes 12 - 14 pancakes\u0026nbsp;\u0026nbsp;\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003ePrep \u0026amp; cook time: 15 minutes\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"text-align: justify;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;1 3/4 cup milk\u0026nbsp;\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;1 ½ tbsp. white vinegar\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;2 cups all purpose flour\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;½ tsp. baking powder\u0026nbsp;\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;½ tsp baking soda\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;½ tsp. salt\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;2 eggs, beaten\u0026nbsp;\u0026nbsp;\u0026nbsp;\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;2 tbsp white sugar\u003c/span\u003e\u003cbr /\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e\u003cspan style\u003d\"text-indent: -36pt;\"\u003e•\u0026nbsp;\u0026nbsp;2 tbsp chiaseeds\u003c/span\u003e\u0026nbsp;\u003c/span\u003e\u003cspan style\u003d\"color: #666666; font-family: verdana, sans-serif; text-indent: -36pt;\"\u003e\u0026nbsp; \u0026nbsp; \u0026nbsp;\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;3 tbsp butter, melted, plus more for cooking the pancakes\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;½ cup labneh\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;2-3 tbsp apricot jam\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -36pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003e•\u0026nbsp;\u0026nbsp;sunflower seeds to garnish\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -18pt;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -18pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e1. Combine the milk and vinegar and let it stand until curdled, approximately 5 – 10 minutes.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -18pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e2. In a bowl,\u003c/span\u003e\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e\u0026nbsp;sift together the flour, baking powder, soda and salt and set aside.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -18pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e3. When the milk has curdled add the beaten egg and sugar and whisk. Add the\u0026nbsp;chiaseed to the wet ingredients and combine.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -18pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e4. Now add the dry ingredients and stir lightly. Add the melted butter and mix just until it’s all combined.\u0026nbsp;\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -18pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e5. Heat a large sauté pan over medium heat. Coat the pan with a bit of melted butter. Scoop approximately 1/4 cup of the batter into the pan and cook until the underside is golden brown and the top marked with bubbles. Flip and cook until the underside is done.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 36pt; text-align: justify; text-indent: -18pt;\"\u003e\n\u003cspan style\u003d\"color: #666666; font-family: \u0026quot;verdana\u0026quot; , sans-serif; text-indent: -18pt;\"\u003e6. Serve the pancakes with labneh, apricot jam and a\u0026nbsp;handful of sunflower seeds. Yum!\u003c/span\u003e\u003c/div\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"http://www.daliaskitchen.com/feeds/3045411985628248949/comments/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"http://www.daliaskitchen.com/2016/02/pancake-love-beetroot-whipped-labneh.html#comment-form","title":"4 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https://www.blogger.com/feeds/9027694793172087456/posts/default/3045411985628248949"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/9027694793172087456/posts/default/3045411985628248949"},{"rel":"alternate","type":"text/html","href":"http://www.daliaskitchen.com/2016/02/pancake-love-beetroot-whipped-labneh.html","title":"Pancake Love: Beetroot \u0026 Whipped Labneh AND Chiaseed with Apricot Jam \u0026 Labneh "}],"author":[{"name":{"$t":"Dalia"},"uri":{"$t":"https://www.blogger.com/profile/06924908970532708359"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://4.bp.blogspot.com/-pXx0dKrFF6k/VsrZTbHtddI/AAAAAAAABtg/4FDh-5_UKbU/s72-c/image1.JPG","height":"72","width":"72"},"thr$total":{"$t":"4"}},{"id":{"$t":"tag:blogger.com,1999:blog-9027694793172087456.post-1006957348779563744"},"published":{"$t":"2012-05-03T20:25:00.000+04:00"},"updated":{"$t":"2014-10-22T16:32:08.439+04:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"rice"},{"scheme":"http://www.blogger.com/atom/ns#","term":"pudding"},{"scheme":"http://www.blogger.com/atom/ns#","term":"sweet bakes and desserts"},{"scheme":"http://www.blogger.com/atom/ns#","term":"cinnamon"}],"title":{"type":"text","$t":"Cinnamon \u0026 Vanilla Rice Pudding"},"content":{"type":"html","$t":"\u003cdiv dir\u003d\"ltr\" style\u003d\"text-align: left;\" trbidi\u003d\"on\"\u003e\n\u003cbr /\u003e\n\u003ctable align\u003d\"center\" cellpadding\u003d\"0\" cellspacing\u003d\"0\" class\u003d\"tr-caption-container\" style\u003d\"margin-left: auto; margin-right: auto; text-align: center;\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\u003ctd style\u003d\"text-align: center;\"\u003e\u003ca href\u003d\"http://4.bp.blogspot.com/-dYPPHn06UQI/T6KxCw09CcI/AAAAAAAAAoA/FZwpYQQd0_Q/s1600/rice+pudding.png\" imageanchor\u003d\"1\" style\u003d\"margin-left: auto; margin-right: auto;\"\u003e\u003cimg border\u003d\"0\" src\u003d\"http://4.bp.blogspot.com/-dYPPHn06UQI/T6KxCw09CcI/AAAAAAAAAoA/FZwpYQQd0_Q/s400/rice+pudding.png\" height\u003d\"400\" width\u003d\"338\" /\u003e\u003c/a\u003e\u003c/td\u003e\u003c/tr\u003e\n\u003ctr\u003e\u003ctd class\u003d\"tr-caption\" style\u003d\"text-align: center;\"\u003e\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #999999; font-family: Verdana, sans-serif; font-size: x-small;\"\u003eImage by Chris Mejorada for ITP Publishing\u003c/span\u003e\u003c/td\u003e\u003c/tr\u003e\n\u003c/tbody\u003e\u003c/table\u003e\n\u003cbr /\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003eAs I'm getting ready to leave to Los Angeles tomorrow morning, I'm both excited but do also have a heavy heart leaving Baby Phares behind.. I know he will be superbly taken care of, his amazing grandparents are taking him to Beirut tomorrow until we return to Dubai (thank you Ronnie and Amo Phares!).. But still, I would be lying if I said I'm not feeling sad as I'm writing this right now.. I squashed him so hard before he went to bed, he seemed a little bugged by clingy Mami..\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003eSo my happy yet sad mood calls for my ultimate comfort food.. And that is warm rice pudding! I will leave you with this traditional and timeless sweet treat, and will be posting from the other end of the planet next time :)\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003eMuch love,\u0026nbsp;\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003eD xx\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003eEasy. Prep \u0026amp; Cook Time: ~40 minutes\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003eServes 4 - 6\u003c/span\u003e\u003c/div\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e1 cup\nArborio Rice\u003c/span\u003e\u003c/li\u003e\n\u003cli\u003e\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e4 cups\nwhole milk\u003c/span\u003e\u003c/li\u003e\n\u003cli\u003e\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e¼ cup\nwhite sugar\u003c/span\u003e\u003c/li\u003e\n\u003cli\u003e\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e1\nvanilla bean\n\n½\nteaspoon cinnamon\u003c/span\u003e\u003c/li\u003e\n\u003c/ul\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003eAdd the\nseeds of the vanilla bean as well as the bean and sugar to a pot of simmering\nmilk.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003eAdd the\nrice, cinnamon and simmer on low heat for about 25 minutes or until the rice is\ndone. Add more or less milk depending on how runny you like your rice pudding.\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #666666; font-family: Verdana, sans-serif;\"\u003ePour\ninto ramekins, sprinkle with a little cinnamon and serve hot or cold.\nDelicious!\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e*Featured in BBC Good Food ME - March 2012\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"mso-layout-grid-align: none; mso-pagination: none; text-align: justify; text-autospace: none;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"margin-left: 18.0pt; mso-layout-grid-align: none; mso-pagination: none; text-align: justify; text-autospace: none;\"\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e\u003cspan style\u003d\"color: #595959; font-family: Verdana;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cspan class\u003d\"Apple-style-span\" style\u003d\"color: #595959; font-family: Verdana;\"\u003e\n\n\u003c/span\u003e\u003cbr /\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003c/div\u003e\n\u003cdiv class\u003d\"MsoListParagraph\" style\u003d\"text-align: justify;\"\u003e\n\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"http://www.daliaskitchen.com/feeds/1006957348779563744/comments/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"http://www.daliaskitchen.com/2012/05/cinnamon-vanilla-rice-pudding.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https://www.blogger.com/feeds/9027694793172087456/posts/default/1006957348779563744"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/9027694793172087456/posts/default/1006957348779563744"},{"rel":"alternate","type":"text/html","href":"http://www.daliaskitchen.com/2012/05/cinnamon-vanilla-rice-pudding.html","title":"Cinnamon \u0026 Vanilla Rice Pudding"}],"author":[{"name":{"$t":"Dalia"},"uri":{"$t":"https://www.blogger.com/profile/06924908970532708359"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"http://4.bp.blogspot.com/-dYPPHn06UQI/T6KxCw09CcI/AAAAAAAAAoA/FZwpYQQd0_Q/s72-c/rice+pudding.png","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});