gdata.io.handleScriptLoaded({"version":"1.0","encoding":"UTF-8","feed":{"xmlns":"http://www.w3.org/2005/Atom","xmlns$openSearch":"http://a9.com/-/spec/opensearchrss/1.0/","xmlns$gd":"http://schemas.google.com/g/2005","xmlns$georss":"http://www.georss.org/georss","xmlns$thr":"http://purl.org/syndication/thread/1.0","xmlns$blogger":"http://schemas.google.com/blogger/2008","id":{"$t":"tag:blogger.com,1999:blog-892451333487051249"},"updated":{"$t":"2023-12-02T23:53:24.130+01:00"},"category":[{"term":"Jamón Cocido"},{"term":"Jamón"},{"term":"Merluza"},{"term":"Nochebuena"},{"term":"Carne"},{"term":"Setas"},{"term":"Fideos"},{"term":"Queso"},{"term":"Hojaldre; Espinacas"},{"term":"Azúcar."},{"term":"Pasta"},{"term":"Yogur"},{"term":"Fruta"},{"term":"Bogavante"},{"term":"Verduras"},{"term":"repelaos"},{"term":"Aguardiente"},{"term":"Mejillones"},{"term":"Canela"},{"term":"Postre"},{"term":"Dorada"},{"term":"Coco"},{"term":"Manzana"},{"term":"Guisantes"},{"term":"bacon"},{"term":"Cabello de ángel"},{"term":"nueces y mango"},{"term":"Conejo"},{"term":"Apio"},{"term":"Ensalada"},{"term":"Nata"},{"term":"Macarrones"},{"term":"Piña"},{"term":"Pimiento"},{"term":"Brandy"},{"term":"Puerro"},{"term":"Pescadilla"},{"term":"en olla"},{"term":"año nuevo"},{"term":"Pechuga pavo y Lechuga."},{"term":"Pescado"},{"term":"Costillas"},{"term":"Horchata"},{"term":"Fresas"},{"term":"Cocos"},{"term":"Ron"},{"term":"Carrilleras"},{"term":"Cena"},{"term":"licor"},{"term":"Almendras"},{"term":"boquerones"},{"term":"Naranja"},{"term":"Bizcocho"},{"term":"Kiwi"},{"term":"Queso cabra"},{"term":"Almendra."},{"term":"Jamón serrano"},{"term":"Alubias"},{"term":"Maizena"},{"term":"piticoñas"},{"term":"Naranjas"},{"term":"Plátano"},{"term":"Harina"},{"term":"Patata"},{"term":"Solomillo"},{"term":"Anchoas"},{"term":"Naranja."},{"term":"Patatas"},{"term":"Manzanas"},{"term":"Galletas"},{"term":"Pasas"},{"term":"Chicharros."},{"term":"Chocolate"},{"term":"Mahonesa"},{"term":"Oporto"},{"term":"Navidad"},{"term":"Pimientos"},{"term":"roscón de reyes"},{"term":"consomé"},{"term":"Aguacate"},{"term":"Surimi"},{"term":"Hígado"},{"term":"Sésamo"},{"term":"Lenguado"},{"term":"Pulpo"},{"term":"Lima"},{"term":"Pera"},{"term":"Plátanos y Limas"},{"term":"Margarina"},{"term":"Berberechos y queso"},{"term":"Clara de huevo"},{"term":"Redondo"},{"term":"rodaballo"},{"term":"Helado"},{"term":"Lentejas"},{"term":"Arroz"},{"term":"Pollo;Hierbas"},{"term":"Cardo"},{"term":"Frutas"},{"term":"Aceitunas"},{"term":"Nocilla"},{"term":"Champiñones"},{"term":"Albahaca."},{"term":"Salmón"},{"term":"Nueces"},{"term":"Langostinos"},{"term":"Crema Pastelera"},{"term":"Menta"},{"term":"Pastel"},{"term":"Entrante"},{"term":"Lechuga"},{"term":"Tomate cherry"},{"term":"Ensalada. Escarola"},{"term":"Ternera"},{"term":"Leche"},{"term":"Melocotón"},{"term":"Verduras."},{"term":"Calabacín"},{"term":"Sidra."},{"term":"Rúcula y Pistachos"},{"term":"Natillas."},{"term":"Segundo Plato"},{"term":"Verdura"},{"term":"Queso. Yogurt"},{"term":"Corn Flakes"},{"term":"Leche Condensada"},{"term":"Huevo"},{"term":"Endibias"},{"term":"Pechugas"},{"term":"Pasta filo"},{"term":"Muslo"},{"term":"Espárragos"},{"term":"Cerveza"},{"term":"Sandia"},{"term":"Nata."},{"term":"Aperitivos"},{"term":"Tomate"},{"term":"Paella Mixta"},{"term":"Hojaldre"},{"term":"Atún"},{"term":"Truchas"},{"term":"Jibia."},{"term":"Azúcar"},{"term":"Granada"},{"term":"Orejas de Cerdo"},{"term":"Perejil"},{"term":"Cebolla"},{"term":"Borraja"},{"term":"Limón"},{"term":"Limones"},{"term":"Hierbas"},{"term":"Pan"},{"term":"Canónigos y Melocotón."},{"term":"Crema Pastelera."},{"term":"Espaguetis"},{"term":"día de reyes"},{"term":"Tomates"},{"term":"Gazpacho"},{"term":"Pisto de Verduras y Huevos."},{"term":"fricandó"},{"term":"Gambas"},{"term":"Panceta"},{"term":"Melón"},{"term":"Alcachofas"},{"term":"Volovanes y Rollitos"},{"term":"Masa"},{"term":"Primer plato"},{"term":"Aperitivo"},{"term":"Miel"},{"term":"Calabaza"},{"term":"Lomo"},{"term":"Bacon y Queso"},{"term":"Batido Fresas"},{"term":"Almendra"},{"term":"Nochevieja"},{"term":"Kiwis"},{"term":"pollo"},{"term":"Cóctel"},{"term":"Paté"},{"term":"Patatas."},{"term":"Sopa"},{"term":"Hamburguesa Vegetal."},{"term":"Melocotones"},{"term":"Chorizo"},{"term":"Huevos"},{"term":"Frutos secos"},{"term":"Jerez"},{"term":"Champiñones."},{"term":"Almejas"},{"term":"Mantequilla"},{"term":"Calamares"},{"term":"Cacao"},{"term":"Turrón"},{"term":"trufas"},{"term":"Cuajada"},{"term":"Mini tartaletas"},{"term":"Espinacas"},{"term":"Moras"}],"title":{"type":"text","$t":" Cocina fácil de Karmen"},"subtitle":{"type":"html","$t":"Cocina fácil conmigo. Recetas fáciles y rápidas para la vida diaria. #cocina #food #foodie #cocinasana #cocinafacil #blogger\n\n\n\n"},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/-/Queso?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/-/Queso?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"alternate","type":"text/html","href":"http://www.cocinafacildekarmen.com/search/label/Queso"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"},{"rel":"next","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/-/Queso/-/Queso?alt\u003djson-in-script\u0026start-index\u003d7\u0026max-results\u003d6"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"generator":{"version":"7.00","uri":"https://draft.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"19"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-4191700416086539520"},"published":{"$t":"2020-01-06T13:00:00.000+01:00"},"updated":{"$t":"2020-01-06T13:00:00.182+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Segundo Plato"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Queso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Champiñones"}],"title":{"type":"text","$t":"Tortilla de champiñón y queso"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjw47Jsty9BBWFXPGi7ZXj3I3MWG7ZO-tIRKt9ybTlxsYpsvjbGgyxoEFG7oQ0y0ttQJY9IJDHI205vSGaFV1t4ha06Nqz2vZS3yLXPYHOpgpVjLogSCdTyHkL46imGFKwWy-VNQtHp248/s1600/torilla+de+champi%25C3%25B1on.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"454\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjw47Jsty9BBWFXPGi7ZXj3I3MWG7ZO-tIRKt9ybTlxsYpsvjbGgyxoEFG7oQ0y0ttQJY9IJDHI205vSGaFV1t4ha06Nqz2vZS3yLXPYHOpgpVjLogSCdTyHkL46imGFKwWy-VNQtHp248/s640/torilla+de+champi%25C3%25B1on.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e4 huevos\u003c/li\u003e\n\u003cli\u003e4 cucharadas de aceite.\u003c/li\u003e\n\u003cli\u003e1 cebolla..\u003c/li\u003e\n\u003cli\u003e200 gr. de champiñones laminados.\u003c/li\u003e\n\u003cli\u003e150 gr. de queso rallado en bolsa.\u003c/li\u003e\n\u003cli\u003e2 cucharadas de leche.\u003c/li\u003e\n\u003cli\u003ePerejil picado.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003cli\u003ePimienta.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3bGex9IywpBBgsZT-V0H5yA0r9kSEMKFKsIR3KqwqHGCHGBrHXw387M3TH_JhPPX8JjdMl8kaHF5O6ynTQgg_tXqdher5Mu_Fy5ionGYM-AGxOLfwu2VkKWYI7ODzIxHVvr0R6N2ImmM/s1600/tortilla+de+champi%25C3%25B1on+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"584\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3bGex9IywpBBgsZT-V0H5yA0r9kSEMKFKsIR3KqwqHGCHGBrHXw387M3TH_JhPPX8JjdMl8kaHF5O6ynTQgg_tXqdher5Mu_Fy5ionGYM-AGxOLfwu2VkKWYI7ODzIxHVvr0R6N2ImmM/s640/tortilla+de+champi%25C3%25B1on+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3 style\u003d\"text-align: justify;\"\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePelamos y cortamos la cebolla en juliana.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePonemos el aceite en una sartén, cuando esté caliente echamos la cebolla y un poquito de sal, para que suelte todos los jugos, rehogamos hasta que empiece a tomar color, a fuego medio.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eAñadimos los champiñones y dejamos al fuego medio, moviéndolo de vez en cuando, hasta que pierda el agua.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn un bol batimos los huevos, añadimos el queso, la leche, el perejil, la sal y la pimienta (al gusto), mezclamos todo bien, echamos en el bol la cebolla y los champiñones, mezclamos nuevamente todo.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn una sartén, ponemos un poquito de aceite y cuando esté caliente, volcamos el contenido del bol y dejamos que vaya cuajando la tortilla lentamente, dándole la vuelta de vez en cuando, para que cuaje por ambos lados, y lista para comer.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv\u003e\nEs ideal para una cena.\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjifcZK8JGnW7OVSlb6UHG-kTivWs5DduznwCz59l5qmjLA92kT36QY5jXaXA_ABP7zyf8diuC3vra-ydjGhgfH45EFyRpwuEah8FVBlSmh6_9FFuQcGTTfGp2NlSXTN4fA-STnDtUgjZY/s1600/torilla+de+champi%25C3%25B1on.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"454\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjifcZK8JGnW7OVSlb6UHG-kTivWs5DduznwCz59l5qmjLA92kT36QY5jXaXA_ABP7zyf8diuC3vra-ydjGhgfH45EFyRpwuEah8FVBlSmh6_9FFuQcGTTfGp2NlSXTN4fA-STnDtUgjZY/s640/torilla+de+champi%25C3%25B1on.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/4191700416086539520/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2020/01/tortilla-de-champinon-y-queso.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://draft.blogger.com/feeds/892451333487051249/posts/default/4191700416086539520"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/4191700416086539520"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2020/01/tortilla-de-champinon-y-queso.html","title":"Tortilla de champiñón y queso"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjw47Jsty9BBWFXPGi7ZXj3I3MWG7ZO-tIRKt9ybTlxsYpsvjbGgyxoEFG7oQ0y0ttQJY9IJDHI205vSGaFV1t4ha06Nqz2vZS3yLXPYHOpgpVjLogSCdTyHkL46imGFKwWy-VNQtHp248/s72-c/torilla+de+champi%25C3%25B1on.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-8452128236424359875"},"published":{"$t":"2019-03-13T13:00:00.000+01:00"},"updated":{"$t":"2019-03-13T13:00:07.593+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Tomate"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Anchoas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Queso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Aperitivo"}],"title":{"type":"text","$t":"Tosta de tomate, queso y anchoas"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwuRWlY03ukJKx6_ghn2vfu-MZOgDNs7Da3eRNyo5T-VxrwNHQ8Ii50D5egy2STaR5yUvyp8PPVLA0bvgfk_5FeloL894CULTFPHMXiD95B_FPBpgRsP9aXr-vGU_wL87RsgMyajCewww/s1600/tostas.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"346\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwuRWlY03ukJKx6_ghn2vfu-MZOgDNs7Da3eRNyo5T-VxrwNHQ8Ii50D5egy2STaR5yUvyp8PPVLA0bvgfk_5FeloL894CULTFPHMXiD95B_FPBpgRsP9aXr-vGU_wL87RsgMyajCewww/s640/tostas.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003c/h3\u003e\nINGREDIENTES\u003cbr /\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e1 barra de pan con cereales o de semillas.\u003c/li\u003e\n\u003cli\u003e8 lonchas de queso mozzarella.\u003c/li\u003e\n\u003cli\u003e1 lata de anchoas de 50 gr.\u003c/li\u003e\n\u003cli\u003eTaquitos de jamón serrano.\u003c/li\u003e\n\u003cli\u003e4 tomates pequeños.\u003c/li\u003e\n\u003cli\u003eLeche (para desalar las anchoas remojándolas en la misma).\u003c/li\u003e\n\u003cli\u003eAceite de oliva.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh3Kzvu6FiR3BzTRHARbqP8kGgI0LSxumyijV9yTAZ6kpq9NAtNCHSrsV93lA0UvLHHr-JMJi19YJNMujMuH8GwZIPlJMSGaBdA_5yr1QbVQQeWGgqF6Q8JTUuQXfta6I9LNa0OOkqgmo/s1600/tostas+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"604\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh3Kzvu6FiR3BzTRHARbqP8kGgI0LSxumyijV9yTAZ6kpq9NAtNCHSrsV93lA0UvLHHr-JMJi19YJNMujMuH8GwZIPlJMSGaBdA_5yr1QbVQQeWGgqF6Q8JTUuQXfta6I9LNa0OOkqgmo/s640/tostas+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eCortamos el pan en rebanadas.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eLavamos y cortamos los tomates en rodajas.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn un poco de leche introducimos las anchoas, para desalarlas.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eRegamos las rebanadas de pan con unas gotas de aceite.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePonemos encima la rodaja de tomate con una pizca de sal.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEncima colocamos 2 anchoas en cada rebanada o unos taquitos de jamón.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eColocamos las lonchas de queso, y gratinamos en el horno (previamente precalentado), unos minutos (dependiendo del tipo de horno) o en el microondas si está adaptado con grill, cuando veamos que se ha fundido y tiene un poquito de costra, estarán listas para comer.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXa5WpUCH_aobnHuW9ZaWPdmieqtjJ7EH0baFFovoyySalwu_uPNow7pB1xAp3S0-NNUFxdt9O1E4qxtw_FetaLoHfOFQz68-VceVCsFc9FEChugxBWxYYqqHj0f5VLaMn8Ytjg8tnpNY/s1600/tostas.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"346\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXa5WpUCH_aobnHuW9ZaWPdmieqtjJ7EH0baFFovoyySalwu_uPNow7pB1xAp3S0-NNUFxdt9O1E4qxtw_FetaLoHfOFQz68-VceVCsFc9FEChugxBWxYYqqHj0f5VLaMn8Ytjg8tnpNY/s640/tostas.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/8452128236424359875/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2019/03/tosta-de-tomate-queso-y-anchoas.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://draft.blogger.com/feeds/892451333487051249/posts/default/8452128236424359875"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/8452128236424359875"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2019/03/tosta-de-tomate-queso-y-anchoas.html","title":"Tosta de tomate, queso y anchoas"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwuRWlY03ukJKx6_ghn2vfu-MZOgDNs7Da3eRNyo5T-VxrwNHQ8Ii50D5egy2STaR5yUvyp8PPVLA0bvgfk_5FeloL894CULTFPHMXiD95B_FPBpgRsP9aXr-vGU_wL87RsgMyajCewww/s72-c/tostas.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-534862107091196778"},"published":{"$t":"2017-04-09T13:00:00.000+02:00"},"updated":{"$t":"2017-04-09T13:00:13.466+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Setas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Jamón Cocido"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Queso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Primer plato"}],"title":{"type":"text","$t":"Canelones de jamón rellenos de setas"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdxx7SEvDRQ5N3SgmOSVA7BTFzH_5WTTVqdRhKQ9GSvXzTcguJHOj8Hwhf2z1JXzGDf2LZfYl3qpqVAlWRa2x-XLMNdrRdaHtYrFdp6vJjOSUwrMYgjYn7BMXC441_hA4zLpwswZ-EGeM/s1600/canelones+con+setas.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"450\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdxx7SEvDRQ5N3SgmOSVA7BTFzH_5WTTVqdRhKQ9GSvXzTcguJHOj8Hwhf2z1JXzGDf2LZfYl3qpqVAlWRa2x-XLMNdrRdaHtYrFdp6vJjOSUwrMYgjYn7BMXC441_hA4zLpwswZ-EGeM/s640/canelones+con+setas.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e8 lonchas de jamón cocido un poco gruesas.\u003c/li\u003e\n\u003cli\u003e500 grs. de setas variadas o champiñones.\u003c/li\u003e\n\u003cli\u003eEl zumo de 1/2 limón.\u003c/li\u003e\n\u003cli\u003e1 cebolla grande.\u003c/li\u003e\n\u003cli\u003e200 gr. de queso tierno, tipo manchego.\u003c/li\u003e\n\u003cli\u003eAceite de oliva.\u003c/li\u003e\n\u003cli\u003e3 cucharadas de perejil.\u003c/li\u003e\n\u003cli\u003ePimienta negra molida.\u003c/li\u003e\n\u003cli\u003eMantequilla.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHtr1yUJj9ibMX7fsR6XOvPrb2uIq7hMQPfCLhmBSaJFB_O22iDRUpyQp6tdJEYeCP0RxT4MGuPGzjpLHW9r-VOdv4O7UDJ_S_RRXu5a4zxi5uee2EjYdPkwuvQRh5mJhPsdgMuWlWsLo/s1600/canelones+con+setas+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"568\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHtr1yUJj9ibMX7fsR6XOvPrb2uIq7hMQPfCLhmBSaJFB_O22iDRUpyQp6tdJEYeCP0RxT4MGuPGzjpLHW9r-VOdv4O7UDJ_S_RRXu5a4zxi5uee2EjYdPkwuvQRh5mJhPsdgMuWlWsLo/s640/canelones+con+setas+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePelamos y picamos muy menudita la cebolla.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eQuitamos el pedúnculo de las setas o champiñones, lavamos y cortamos en láminas finas.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePonemos aceite en una sartén, cuando esté caliente, añadimos la cebolla y un poquito de sal, y rehogamos a fuego lento hasta que esté transparente.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eAgregamos las setas, el zumo del limón, y el perejil muy picadito, rehogamos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eAñadimos la sal y la pimienta y lo dejamos rehogar durante 10 minutos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eExtendemos las lonchas de jamón, y ponemos un poquito del relleno que tenemos en la sartén, enrollamos como si fuese un canelón.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eUntamos con mantequilla una fuente de horno, ponemos los \"canelones\" en ella y los cubrimos por encima con el queso tierno, los metemos al horno (previamente precalentado) a 180º durante unos minutos, hasta que veamos que el queso se ha fundido.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv\u003e\nEl jamón tiene un alto contenido en sodio, un mineral esencial para el buen funcionamiento de los nervios y músculos.\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf79iUbwuHqW8RYHnLH-Z2LmIx4uEgyqr3oaMD2qdqb_sm7bSpbAw-YOWX-r0YUHC-I87DXU3YMs02kKmriM9rnBmewjW4G7yxziGsEbdFYrLEvg-lOk4dIJqF01ML3QZxnm_sEs_dYvk/s1600/canelones+en+proceso.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"422\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf79iUbwuHqW8RYHnLH-Z2LmIx4uEgyqr3oaMD2qdqb_sm7bSpbAw-YOWX-r0YUHC-I87DXU3YMs02kKmriM9rnBmewjW4G7yxziGsEbdFYrLEvg-lOk4dIJqF01ML3QZxnm_sEs_dYvk/s640/canelones+en+proceso.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZe8OSfeQIdVNp5pW2oLO0Q8YfkvwN9D7U5LZFJFdtx5C6HvzjS_SOl2t7hcMC1FfKc678LjKbNQwavRpU3SSTycSwlu4UBpZ7XUBcWE21F5UueLnekC6vWTJXC6blTK4NFJqs80IhgZE/s1600/canelones+con+setas.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"450\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZe8OSfeQIdVNp5pW2oLO0Q8YfkvwN9D7U5LZFJFdtx5C6HvzjS_SOl2t7hcMC1FfKc678LjKbNQwavRpU3SSTycSwlu4UBpZ7XUBcWE21F5UueLnekC6vWTJXC6blTK4NFJqs80IhgZE/s640/canelones+con+setas.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/534862107091196778/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/04/canelones-de-jamon-rellenos-de-setas.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://draft.blogger.com/feeds/892451333487051249/posts/default/534862107091196778"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/534862107091196778"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/04/canelones-de-jamon-rellenos-de-setas.html","title":"Canelones de jamón rellenos de setas"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdxx7SEvDRQ5N3SgmOSVA7BTFzH_5WTTVqdRhKQ9GSvXzTcguJHOj8Hwhf2z1JXzGDf2LZfYl3qpqVAlWRa2x-XLMNdrRdaHtYrFdp6vJjOSUwrMYgjYn7BMXC441_hA4zLpwswZ-EGeM/s72-c/canelones+con+setas.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-6898740056444860314"},"published":{"$t":"2017-03-22T13:00:00.002+01:00"},"updated":{"$t":"2017-03-22T13:00:33.265+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Queso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Primer plato"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Jamón"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pasta"}],"title":{"type":"text","$t":"Espirales al ajo con jamón"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003ctable align\u003d\"center\" cellpadding\u003d\"0\" cellspacing\u003d\"0\" class\u003d\"tr-caption-container\" style\u003d\"margin-left: auto; margin-right: auto; text-align: center;\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\u003ctd style\u003d\"text-align: center;\"\u003e\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuTpysd38Ywv_kosQcBLlrzTywks0Jjb9eKFG60Tm_8uibzVLcGPxFH2jrYRc8C59xBvCMj0EjcZ9vv1TiBrtJrf5qXIXLMR_cGPS-yn_DDCEQNg7bjc_1BkKsPgftKq3muZXWUF0cTc8/s1600/espirales.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: auto; margin-right: auto;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"486\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuTpysd38Ywv_kosQcBLlrzTywks0Jjb9eKFG60Tm_8uibzVLcGPxFH2jrYRc8C59xBvCMj0EjcZ9vv1TiBrtJrf5qXIXLMR_cGPS-yn_DDCEQNg7bjc_1BkKsPgftKq3muZXWUF0cTc8/s640/espirales.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/td\u003e\u003c/tr\u003e\n\u003ctr\u003e\u003ctd class\u003d\"tr-caption\" style\u003d\"text-align: center;\"\u003e\u003cbr /\u003e\u003c/td\u003e\u003c/tr\u003e\n\u003c/tbody\u003e\u003c/table\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e250 grs. de espirales u otra pasta cortada.\u003c/li\u003e\n\u003cli\u003e3 dientes de ajo.\u003c/li\u003e\n\u003cli\u003e150 gr. de jamón serrano en lonchas finas.\u003c/li\u003e\n\u003cli\u003e150 gr. de queso rallado.\u003c/li\u003e\n\u003cli\u003eAceite de oliva.\u003c/li\u003e\n\u003cli\u003ePimienta molida.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYI-7u5ASGPKIJCGiwvZwy2lIQ8-wwoZVRNGl02Sj9SAUrQ1qPWnyNlZ1G07Ah7OW4vP6A-EcnhFrdEfHbFn-0vvV9an56RKuUwMK041-S6T6UZjWl1e55XLASTcncydesrX15gtDMX7I/s1600/espirales+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"540\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYI-7u5ASGPKIJCGiwvZwy2lIQ8-wwoZVRNGl02Sj9SAUrQ1qPWnyNlZ1G07Ah7OW4vP6A-EcnhFrdEfHbFn-0vvV9an56RKuUwMK041-S6T6UZjWl1e55XLASTcncydesrX15gtDMX7I/s640/espirales+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn una cazuela ponemos al fuego, abundante agua con sal, cuando rompa a hervir, agregamos la pasta \u0026nbsp;(el tiempo de cocción lo determinará la indicación del envase)\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eUna vez cocida, pasamos los espirales por agua fría y escurrimos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn una cazuela ponemos aceite, cuando esté caliente, añadimos los dientes de ajo (prensados o fileteados) y rehogamos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eIncorporamos la pasta cocida y salpimentamos al gusto.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eRetiramos la pasta del fuego, añadimos el jamón troceado.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEspolvoreamos el queso rallado y lo servirmos rápido.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\nLa pasta es un alimento que no debe de faltar en nuestra alimentación, y que debe comerse al menos 2 veces por semana.\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinBirpBxMCfzXX_xYwV3AkXuw_XG90k06GywARK47erGbAvRz20lu42RXtWZunhupFpwOW-DNwsQe9IP_SsBzoBbD9E0lgzClb_UJcuG9mEowPNLBfBQ26GVOLLcUpygnf9Ty6Za1rqPs/s1600/espirales.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"486\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinBirpBxMCfzXX_xYwV3AkXuw_XG90k06GywARK47erGbAvRz20lu42RXtWZunhupFpwOW-DNwsQe9IP_SsBzoBbD9E0lgzClb_UJcuG9mEowPNLBfBQ26GVOLLcUpygnf9Ty6Za1rqPs/s640/espirales.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/6898740056444860314/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/03/espirales-al-ajo-con-jamon.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://draft.blogger.com/feeds/892451333487051249/posts/default/6898740056444860314"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/6898740056444860314"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/03/espirales-al-ajo-con-jamon.html","title":"Espirales al ajo con jamón"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuTpysd38Ywv_kosQcBLlrzTywks0Jjb9eKFG60Tm_8uibzVLcGPxFH2jrYRc8C59xBvCMj0EjcZ9vv1TiBrtJrf5qXIXLMR_cGPS-yn_DDCEQNg7bjc_1BkKsPgftKq3muZXWUF0cTc8/s72-c/espirales.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-8037293091411026625"},"published":{"$t":"2017-03-07T13:00:00.001+01:00"},"updated":{"$t":"2017-03-07T13:00:17.160+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Segundo Plato"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Queso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Jamón"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"}],"title":{"type":"text","$t":"Huevos con salsa Aurora"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW5THrke74PKyOEOutDjmKBHo-FlHoq_e4sKUorl9T0f2gRwGvobRdLqQhDXPIUoJOXhQqVHS8sW8yNWeIXkimFnxc4RJTAcEKSlMz_te4-d1iupxBvI32VJObZ93JszjfQaichFv962E/s1600/huevos+aurora.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"492\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW5THrke74PKyOEOutDjmKBHo-FlHoq_e4sKUorl9T0f2gRwGvobRdLqQhDXPIUoJOXhQqVHS8sW8yNWeIXkimFnxc4RJTAcEKSlMz_te4-d1iupxBvI32VJObZ93JszjfQaichFv962E/s640/huevos+aurora.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003c/h3\u003e\nINGREDIENTES\u003cbr /\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e6 huevos.\u003c/li\u003e\n\u003cli\u003eQueso rallado para gratinar.\u003c/li\u003e\n\u003cli\u003eVino blanco.\u003c/li\u003e\n\u003cli\u003eTaquitos de jamón.\u003c/li\u003e\n\u003cli\u003e2 cebollas.\u003c/li\u003e\n\u003cli\u003eTomate frito.\u003c/li\u003e\n\u003cli\u003e400 ml. de leche.\u003c/li\u003e\n\u003cli\u003e50 gr.de harina.\u003c/li\u003e\n\u003cli\u003eAceite de oliva.\u003c/li\u003e\n\u003cli\u003ePimienta.\u003c/li\u003e\n\u003cli\u003eNuez moscada.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsVk1YLT3cQj5FlM9cuIZapMJ7R8XjDRRi6_IpLZzzaY6vwxiUAWpq6SKIWMPpcY0mL-Exb1K_ggmBMJ0xLcGas7TjawVvkhWPnF-AizHgst-0lHFn5pqaGO-vgoMX5ZzQyfeUb-89B00/s1600/huevos+aurora+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"614\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsVk1YLT3cQj5FlM9cuIZapMJ7R8XjDRRi6_IpLZzzaY6vwxiUAWpq6SKIWMPpcY0mL-Exb1K_ggmBMJ0xLcGas7TjawVvkhWPnF-AizHgst-0lHFn5pqaGO-vgoMX5ZzQyfeUb-89B00/s640/huevos+aurora+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePonemos a cocer los huevos (en un cazo echamos agua fría y un poquito de sal, introducimos los huevos y en el momento que esté en ebullición, los tenemos 10 minutos cociendo).\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eUna vez cocidos, los pelamos y cortamos a la mitad.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eCortamos la cebolla en juliana. Ponemos aceite en una sartén, cuando esté caliente, añadimos la cebolla y un poquito de sal, para que suelten los jugos, y rehogamos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eIncorporamos el jamón y seguimos rehogando\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eAñadimos el vino, dejamos que evapore y retiramos del fuego.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn una fuente de horno, echamos todo lo de la sartén .\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePara hacer la bechamel, ponemos en otra sartén un poquito de aceite, cuando esté caliente, añadimos la harina y removemos constantemente para que no se queme, incorporamos la leche (del tiempo) sin dejar de remover, añadimos sal, nuez moscada y pimienta (al gusto), removemos, añadimos la mitad del queso, y removemos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eIncorporamos el tomate con la mezcla anterior (es decir la bechamel).\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePonemos la mitad de la salsa, encima de la masa que tenemos en la fuente.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eColocamos lo huevos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEchamos la otra mita de la salsa, encima de los huevos y espolvoreamos el resto de queso.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eIntroducimos la fuente al horno (previamente precalentado) para gratinar, a 180 º durante 8 o 10 minutos (dependiendo del tipo de horno), y listos para comer.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSBSYgu2zBmiN2WYAjztKAUtkPkAC_HzUPApkx2eNNa_ao9BuCMvOaAJ6DlEwAv0wb1xQObtln2ZmOYmFx06sxFI_z_tW7zT-yl8W50_zifXmk01UMS6GMiOLggrYFJQ_cjNknpHC2pHM/s1600/huevos+aurora.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"492\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSBSYgu2zBmiN2WYAjztKAUtkPkAC_HzUPApkx2eNNa_ao9BuCMvOaAJ6DlEwAv0wb1xQObtln2ZmOYmFx06sxFI_z_tW7zT-yl8W50_zifXmk01UMS6GMiOLggrYFJQ_cjNknpHC2pHM/s640/huevos+aurora.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/8037293091411026625/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/03/huevos-con-salsa-aurora.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://draft.blogger.com/feeds/892451333487051249/posts/default/8037293091411026625"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/8037293091411026625"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/03/huevos-con-salsa-aurora.html","title":"Huevos con salsa Aurora"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW5THrke74PKyOEOutDjmKBHo-FlHoq_e4sKUorl9T0f2gRwGvobRdLqQhDXPIUoJOXhQqVHS8sW8yNWeIXkimFnxc4RJTAcEKSlMz_te4-d1iupxBvI32VJObZ93JszjfQaichFv962E/s72-c/huevos+aurora.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-4679998894370996203"},"published":{"$t":"2017-03-04T13:00:00.000+01:00"},"updated":{"$t":"2017-03-04T13:00:07.661+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"bacon"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Queso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Primer plato"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Almendras"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Patatas"}],"title":{"type":"text","$t":"Patatas rellenas en microondas con grill"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJv4OgkgbUdAkM029wc5UW7brWNO25c8v5rb9Eh3wDNrT-j0wOiQ_GwTiJyeAci185MU2pz29EaazpsuX7gaFrcstxlGCOk9Gu_RmSFW5JatRMaIYjSiWzobvAfC2k-QyYicHje9ISj84/s1600/patatas+rellenas+al+micro.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"408\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJv4OgkgbUdAkM029wc5UW7brWNO25c8v5rb9Eh3wDNrT-j0wOiQ_GwTiJyeAci185MU2pz29EaazpsuX7gaFrcstxlGCOk9Gu_RmSFW5JatRMaIYjSiWzobvAfC2k-QyYicHje9ISj84/s640/patatas+rellenas+al+micro.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e4 patatas grandes.\u003c/li\u003e\n\u003cli\u003e75 gr. de bacón en dados pequeños.\u003c/li\u003e\n\u003cli\u003e50 gr. de almendra fileteada.\u003c/li\u003e\n\u003cli\u003e10 gr. de nueces peladas.\u003c/li\u003e\n\u003cli\u003e60 gr. de queso rallado.\u003c/li\u003e\n\u003cli\u003e1 yema de huevo.\u003c/li\u003e\n\u003cli\u003e8 cucharadas de leche evaporada.\u003c/li\u003e\n\u003cli\u003e4 cucharadas de mahonesa (mejor que no sea light).\u003c/li\u003e\n\u003cli\u003ePimienta blanca.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBeg_ul4A49JkTPNmfbUjnJpsIJXgsOwzsBVIWCeMnNvtWeDkVH_pl8Tm3x6v2jyhC61Xje35mb7yjhHQfkTPS-cOed0W2izYzfKOsBd7zqI6N1xBUE8RX13KjpNXYOIEWNIJgl_V3A64/s1600/patatas+rellenas+al+micro+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"514\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBeg_ul4A49JkTPNmfbUjnJpsIJXgsOwzsBVIWCeMnNvtWeDkVH_pl8Tm3x6v2jyhC61Xje35mb7yjhHQfkTPS-cOed0W2izYzfKOsBd7zqI6N1xBUE8RX13KjpNXYOIEWNIJgl_V3A64/s640/patatas+rellenas+al+micro+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eLavamos las patatas, pinchamos la piel y las colocamos en el plato del microondas.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eLas metemos en el microondas durante 10 minutos a la máxima potencia.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eLas sacamos, les damos la vuelta y las introducimos otros 10 minutos.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eCuando las patatas estén templadas, las cortamos a la mitad y vaciamos la pulpa.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn un bol, mezclamos la pulpa (patatas) con la yema del huevo, el bacón y la leche, sazonamos con sal y pimienta, comprobamos el punto de sal y rellenamos las patatas vaciadas.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eColocamos las patatas en una fuente apta para microondas (fuente de cerámica), las cubrimos con mahonesa y espolvoreamos el queso, las nueces y las almendras.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eCalentamos el grill durante 5 minutos al máximo, pasado el tiempo introducimos la fuente, y gratinamos durante 4 minutos, listas para comer.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\nLas patatas nos aportan vitamina B, ácido fólico y minerales como el potasio, magnesio e hierro.\u003cbr /\u003e\n\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6hrlPuHMBLCQKsVdQBSUceqgTK_82eezom-WEoz6T4R9YPdLVzyrI7tTgs2ni0Xi6FU7Dl6aloq6wEsSz38byg0NM5rSJvzmUCnoX5qXjxqpBWl-7elSX_9jDlCeu84lEqxJ-DSnKPzY/s1600/patatas+rellenas+al+micro.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"408\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6hrlPuHMBLCQKsVdQBSUceqgTK_82eezom-WEoz6T4R9YPdLVzyrI7tTgs2ni0Xi6FU7Dl6aloq6wEsSz38byg0NM5rSJvzmUCnoX5qXjxqpBWl-7elSX_9jDlCeu84lEqxJ-DSnKPzY/s640/patatas+rellenas+al+micro.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cbr /\u003e\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/4679998894370996203/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/03/patatas-rellenas-en-microondas-con-grill.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://draft.blogger.com/feeds/892451333487051249/posts/default/4679998894370996203"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/4679998894370996203"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/03/patatas-rellenas-en-microondas-con-grill.html","title":"Patatas rellenas en microondas con grill"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJv4OgkgbUdAkM029wc5UW7brWNO25c8v5rb9Eh3wDNrT-j0wOiQ_GwTiJyeAci185MU2pz29EaazpsuX7gaFrcstxlGCOk9Gu_RmSFW5JatRMaIYjSiWzobvAfC2k-QyYicHje9ISj84/s72-c/patatas+rellenas+al+micro.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});