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Escarola"},{"term":"Ternera"},{"term":"Leche"},{"term":"Melocotón"},{"term":"Verduras."},{"term":"Calabacín"},{"term":"Sidra."},{"term":"Rúcula y Pistachos"},{"term":"Natillas."},{"term":"Segundo Plato"},{"term":"Verdura"},{"term":"Queso. Yogurt"},{"term":"Corn Flakes"},{"term":"Leche Condensada"},{"term":"Huevo"},{"term":"Endibias"},{"term":"Pechugas"},{"term":"Pasta filo"},{"term":"Muslo"},{"term":"Espárragos"},{"term":"Cerveza"},{"term":"Sandia"},{"term":"Nata."},{"term":"Aperitivos"},{"term":"Tomate"},{"term":"Paella Mixta"},{"term":"Hojaldre"},{"term":"Atún"},{"term":"Truchas"},{"term":"Jibia."},{"term":"Azúcar"},{"term":"Granada"},{"term":"Orejas de Cerdo"},{"term":"Perejil"},{"term":"Cebolla"},{"term":"Borraja"},{"term":"Limón"},{"term":"Limones"},{"term":"Hierbas"},{"term":"Pan"},{"term":"Canónigos y Melocotón."},{"term":"Crema Pastelera."},{"term":"Espaguetis"},{"term":"día de reyes"},{"term":"Tomates"},{"term":"Gazpacho"},{"term":"Pisto de Verduras y Huevos."},{"term":"fricandó"},{"term":"Gambas"},{"term":"Panceta"},{"term":"Melón"},{"term":"Alcachofas"},{"term":"Volovanes y Rollitos"},{"term":"Masa"},{"term":"Primer plato"},{"term":"Aperitivo"},{"term":"Miel"},{"term":"Calabaza"},{"term":"Lomo"},{"term":"Bacon y Queso"},{"term":"Batido Fresas"},{"term":"Almendra"},{"term":"Nochevieja"},{"term":"Kiwis"},{"term":"pollo"},{"term":"Cóctel"},{"term":"Paté"},{"term":"Patatas."},{"term":"Sopa"},{"term":"Hamburguesa Vegetal."},{"term":"Melocotones"},{"term":"Chorizo"},{"term":"Huevos"},{"term":"Frutos secos"},{"term":"Jerez"},{"term":"Champiñones."},{"term":"Almejas"},{"term":"Mantequilla"},{"term":"Calamares"},{"term":"Cacao"},{"term":"Turrón"},{"term":"trufas"},{"term":"Cuajada"},{"term":"Mini tartaletas"},{"term":"Espinacas"},{"term":"Moras"}],"title":{"type":"text","$t":" Cocina fácil de Karmen"},"subtitle":{"type":"html","$t":"Cocina fácil conmigo. Recetas fáciles y rápidas para la vida diaria. #cocina #food #foodie #cocinasana #cocinafacil #blogger\n\n\n\n"},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/-/Muslo?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"self","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/posts/default/-/Muslo?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"alternate","type":"text/html","href":"http://www.cocinafacildekarmen.com/search/label/Muslo"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://draft.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"generator":{"version":"7.00","uri":"https://draft.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"1"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-1423608190112945684"},"published":{"$t":"2016-11-11T00:30:00.000+01:00"},"updated":{"$t":"2016-11-20T18:12:29.789+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Segundo Plato"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Muslo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"}],"title":{"type":"text","$t":"Muslo relleno de pollo o pavo"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3OyomGrRFB10SlQvtaZEIWXbaDf3itqx0RX8wpjaSVc7x8r5p_EnKdpP7IkeNtk3YVTIndji2QCkWHfl539A-uXV1hAjKLRcn88gR-ZbAWvoQBCJFyxxLQBGzesXFVlenqoqxvCab3wY/s1600/muslo+relleno+terminado.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"422\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3OyomGrRFB10SlQvtaZEIWXbaDf3itqx0RX8wpjaSVc7x8r5p_EnKdpP7IkeNtk3YVTIndji2QCkWHfl539A-uXV1hAjKLRcn88gR-ZbAWvoQBCJFyxxLQBGzesXFVlenqoqxvCab3wY/s640/muslo+relleno+terminado.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e1 muslo relleno (pueden ser \u0026nbsp;pechuga o muslo de pollo o pavo, y se compran rellenos de bacón y jamón y york, generalmente).\u003c/li\u003e\n\u003cli\u003e1 cebolla.\u003c/li\u003e\n\u003cli\u003e2 zanahorias.\u003c/li\u003e\n\u003cli\u003e3 dientes de ajo.\u003c/li\u003e\n\u003cli\u003eHarina.\u003c/li\u003e\n\u003cli\u003e2 hojas de laurel.\u003c/li\u003e\n\u003cli\u003eOrégano.\u003c/li\u003e\n\u003cli\u003eAceite de oliva.\u003c/li\u003e\n\u003cli\u003eVino blanco o brandy.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFyMh-PNLMTdpvfo8CNWOrcP_FIADsWKSp4Y7WvIVA6Q50Lf1Ck0CIQ70KhsP7hNUL-dvtuoIAOqHprWZlmyYYAVaogtg2X6BhbrCg0-cXUNokgN9TB62nLqQA2LoB0I28-_-21w140yE/s1600/ingredientes+muslo.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"482\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFyMh-PNLMTdpvfo8CNWOrcP_FIADsWKSp4Y7WvIVA6Q50Lf1Ck0CIQ70KhsP7hNUL-dvtuoIAOqHprWZlmyYYAVaogtg2X6BhbrCg0-cXUNokgN9TB62nLqQA2LoB0I28-_-21w140yE/s640/ingredientes+muslo.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003e\u0026nbsp;\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003ePasamos el muslo por harina, lo sacudimos para que no quede muy impregnado.\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\n\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\u003c/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003ePonemos la olla\u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003cspan style\u003d\"font-size: small; font-weight: normal;\"\u003eexprés,\n añadimos aceite cubriendo el fondo de ésta, cuando esté caliente \nintroducimos el muslo y lo doramos un poquito.\u0026nbsp;\u003c/span\u003e\u003c/b\u003e\u003c/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style\u003d\"font-size: small; font-weight: normal;\"\u003eUna vez esté dorado, lo \nsacamos a un plato\u003c/span\u003e\u003cspan style\u003d\"font-size: small;\"\u003e.\u003c/span\u003e\u003c/b\u003e\n\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\u003c/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003eEn\n esa misma aceite echamos la cebolla, las zanahorias, y los dientes de \najo (picado todo, no importa que sean trozos grandes), el laurel y el \norégano, rehogamos todo.\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\n\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\u003c/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003eIntroducimos\n de nuevo el muslo de pollo donde están las verduras, añadimos un buen \nchorro de vino blanco o brandy, dejamos que evapore, y echamos un \npoquito de agua, para cubrir parte del muslo.\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\n\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\u003c/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003eTapamos la olla, cuando suba la válvula de ésta, lo tenemos 10 minutos a fuego medio.\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\n\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\u003c/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003eSacamos el muslo a una cazuela, y trituramos las verduras con la batidora, añadimos sal a gusto.\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\u0026nbsp;\u003c/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style\u003d\"font-weight: normal;\"\u003e\u003cspan style\u003d\"font-size: small;\"\u003eLo dejamos enfriar, partimos el muslo, y está listo para comer.\u003c/span\u003e\u003c/span\u003e\u003c/b\u003e\u003c/li\u003e\n\u003c/ol\u003e\n\u003ch2\u003e\n\u0026nbsp;\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjH1B140K-9QGwTlYgKtE0jdLFO04KH6Mv5YzutyewFhlyVWPUMaNOJ_NSDo_3y6CGn846ovGMeJqbdnYmObXP4uIYS6tbE7xXqWHDyjJ9PUaf11PF8o-L6lRT3HuqgymFYNTyWHbfVykc/s1600/muslo+relleno.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"506\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjH1B140K-9QGwTlYgKtE0jdLFO04KH6Mv5YzutyewFhlyVWPUMaNOJ_NSDo_3y6CGn846ovGMeJqbdnYmObXP4uIYS6tbE7xXqWHDyjJ9PUaf11PF8o-L6lRT3HuqgymFYNTyWHbfVykc/s640/muslo+relleno.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikvSP93kha9lYvLqUOd7yOIU_Nm2sf-EHI-5QD7r-hcj7GJwOAvnc-pZwBXL_z0mByjgmRZmmIyyoHEcyg86VLz7Eb-nGExtK6zb5VhzbuhQG1ty_dvGBG9Vz5VJGFB4HSSzLPCGTsVfk/s1600/muslo+relleno+terminado.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; 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