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Escarola"},{"term":"Ternera"},{"term":"Leche"},{"term":"Melocotón"},{"term":"Verduras."},{"term":"Calabacín"},{"term":"Sidra."},{"term":"Rúcula y Pistachos"},{"term":"Natillas."},{"term":"Segundo Plato"},{"term":"Verdura"},{"term":"Queso. Yogurt"},{"term":"Corn Flakes"},{"term":"Leche Condensada"},{"term":"Huevo"},{"term":"Endibias"},{"term":"Pechugas"},{"term":"Pasta filo"},{"term":"Muslo"},{"term":"Espárragos"},{"term":"Cerveza"},{"term":"Sandia"},{"term":"Nata."},{"term":"Aperitivos"},{"term":"Tomate"},{"term":"Paella Mixta"},{"term":"Hojaldre"},{"term":"Atún"},{"term":"Truchas"},{"term":"Jibia."},{"term":"Azúcar"},{"term":"Granada"},{"term":"Orejas de Cerdo"},{"term":"Perejil"},{"term":"Cebolla"},{"term":"Borraja"},{"term":"Limón"},{"term":"Limones"},{"term":"Hierbas"},{"term":"Pan"},{"term":"Canónigos y Melocotón."},{"term":"Crema Pastelera."},{"term":"Espaguetis"},{"term":"día de reyes"},{"term":"Tomates"},{"term":"Gazpacho"},{"term":"Pisto de Verduras y Huevos."},{"term":"fricandó"},{"term":"Gambas"},{"term":"Panceta"},{"term":"Melón"},{"term":"Alcachofas"},{"term":"Volovanes y Rollitos"},{"term":"Masa"},{"term":"Primer plato"},{"term":"Aperitivo"},{"term":"Miel"},{"term":"Calabaza"},{"term":"Lomo"},{"term":"Bacon y Queso"},{"term":"Batido Fresas"},{"term":"Almendra"},{"term":"Nochevieja"},{"term":"Kiwis"},{"term":"pollo"},{"term":"Cóctel"},{"term":"Paté"},{"term":"Patatas."},{"term":"Sopa"},{"term":"Hamburguesa Vegetal."},{"term":"Melocotones"},{"term":"Chorizo"},{"term":"Huevos"},{"term":"Frutos secos"},{"term":"Jerez"},{"term":"Champiñones."},{"term":"Almejas"},{"term":"Mantequilla"},{"term":"Calamares"},{"term":"Cacao"},{"term":"Turrón"},{"term":"trufas"},{"term":"Cuajada"},{"term":"Mini tartaletas"},{"term":"Espinacas"},{"term":"Moras"}],"title":{"type":"text","$t":" Cocina fácil de Karmen"},"subtitle":{"type":"html","$t":"Cocina fácil conmigo. Recetas fáciles y rápidas para la vida diaria. #cocina #food #foodie #cocinasana #cocinafacil #blogger\n\n\n\n"},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/-/Frutas?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/-/Frutas?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"alternate","type":"text/html","href":"http://www.cocinafacildekarmen.com/search/label/Frutas"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://www.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"generator":{"version":"7.00","uri":"https://www.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"2"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-4076942431291139221"},"published":{"$t":"2019-07-16T13:00:00.001+02:00"},"updated":{"$t":"2019-07-16T13:00:05.161+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Ensalada. Escarola"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Atún"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Granada"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Frutas"}],"title":{"type":"text","$t":"Ensalada de escarola, granada, frutas y atún"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjP4Nb7NcagNYC9PTH2woS13NlecriYpNzxBrvXJsm2w0WZwLHmpZdMTRgHoFhwI1VJ3HdAyDmRpRklotSM21j6BTJojpwK7hBDnBdpRstazL8KwoFKJh1H0tQURdeHvvB_SfNzjK4AgnE/s1600/ensalada+de+escarola+y+granada.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"576\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjP4Nb7NcagNYC9PTH2woS13NlecriYpNzxBrvXJsm2w0WZwLHmpZdMTRgHoFhwI1VJ3HdAyDmRpRklotSM21j6BTJojpwK7hBDnBdpRstazL8KwoFKJh1H0tQURdeHvvB_SfNzjK4AgnE/s640/ensalada+de+escarola+y+granada.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul type\u003d\"disc\"\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 escarola.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 granada.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 lata de anchoas, o ventresca\n     de bonito.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 naranja.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 kiwi.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 huevo cocido.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eTomates cherry\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eAceite de oliva virgen.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eVinagre de Módena.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eSal.\u003c/span\u003e\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0uLDaGWYvRUaEGQSCq4GlGyjYjk2W-lCjabuk_RMMLRDmNYK-pRb5-m9BWz-Te3lvH9pHZjdZGslviyhgn5e7JcK2f8r0kj4zUnv_HpczUB-eQCNQjwE6vOpSdy0zSUYVvgmNfPvnvHI/s1600/ensalada+de+escarola+y+granada+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"576\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0uLDaGWYvRUaEGQSCq4GlGyjYjk2W-lCjabuk_RMMLRDmNYK-pRb5-m9BWz-Te3lvH9pHZjdZGslviyhgn5e7JcK2f8r0kj4zUnv_HpczUB-eQCNQjwE6vOpSdy0zSUYVvgmNfPvnvHI/s640/ensalada+de+escarola+y+granada+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif;\"\u003e\u003cspan style\u003d\"font-size: 18px;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/span\u003e\u003c/div\u003e\n\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; margin-left: 36.0pt; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify; text-indent: -18.0pt;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1.\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot;; font-size: 7pt; font-stretch: normal; line-height: normal;\"\u003e\u0026nbsp;\u0026nbsp;\u0026nbsp;\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003c!--[endif]--\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eLavamos, escurrimos y\ncortamos la escarola.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; margin-left: 36.0pt; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify; text-indent: -18.0pt;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan class\u003d\"MsoHyperlink\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e2.\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot;; font-size: 7pt; font-stretch: normal; line-height: normal;\"\u003e\u0026nbsp; \u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003c/span\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eAbrimos la granada por\nla parte de arriba, sin profundizar, hacemos dos cortes en círculo, quitamos la\ntira cortada, dejando como una tapadera, hacemos un corte sin profundizar de\narriba abajo por las partes donde tienen señaladas las “paredes” que dividen el\nfruto, tiramos hacía arriba de la “tapadera” y sale todo lo blanco, quedando\nlos frutos libres y listos para consumir.\u003cspan class\u003d\"MsoHyperlink\"\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; margin-left: 36.0pt; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify; text-indent: -18.0pt;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e3.\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot;; font-size: 7pt; font-stretch: normal; line-height: normal;\"\u003e\u0026nbsp; \u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e(ver video de Víctor de\nTola en Youtube)\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; margin-left: 36.0pt; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify; text-indent: -18.0pt;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e4.\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot;; font-size: 7pt; font-stretch: normal; line-height: normal;\"\u003e\u0026nbsp; \u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003ca href\u003d\"https://www.youtube.com/watch?v\u003d1RphCQS0Hqs\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003ehttps://www.youtube.com/watch?v\u003d1RphCQS0Hqs\u003c/span\u003e\u003c/a\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; margin-left: 36.0pt; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify; text-indent: -18.0pt;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e5.\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot;; font-size: 7pt; font-stretch: normal; line-height: normal;\"\u003e\u0026nbsp; \u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eEn un bol echamos la\nescarola y los granos de granada, mezclamos.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; margin-left: 36.0pt; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify; text-indent: -18.0pt;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e6.\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot;; font-size: 7pt; font-stretch: normal; line-height: normal;\"\u003e\u0026nbsp; \u003c/span\u003e\u003c/span\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003ePelamos la naranja, el\nkiwi y el huevo, haciendo gajos de todo, incorporamos los tomates cherry,\nañadiéndolo al bol anterior.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; margin-left: 36.0pt; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify; text-indent: -18.0pt;\"\u003e\n\u003c!--[if !supportLists]--\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e7.\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot;; font-size: 7pt; font-stretch: normal; line-height: normal;\"\u003e\u0026nbsp; \u0026nbsp;\u003c/span\u003e\u003c/span\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eEscurrimos las anchoas o\nla ventresca, troceando las mismas e incorporándolas en el bol.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt; line-height: 107%;\"\u003e\u003c/span\u003e\u003cbr /\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt; line-height: 107%;\"\u003e\u003cspan style\u003d\"font-size: 13.5pt;\"\u003eEmulsionamos un poquito el\naceite, el vinagre y la sal, y lo añadimos al bol con todos los ingredientes,\nmezclamos todo y servimos.\u003c/span\u003e\u003c/span\u003e\u003cbr /\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt; line-height: 107%;\"\u003e\u003cspan style\u003d\"font-size: 13.5pt;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/span\u003e\n\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6-DwGMvrhWeOa6PJiZy2Fa0dIC1IpnGCxDG8s3hgE2ngQPpmXSmyUHk7ofCTO3mKJvBaBSwT6KAUbJoD7loSDjA_cy-nwlHvsmeyXHGjSV8kLA67a3addDN9AvOGNuYFuZyMs72dywtA/s1600/ensalada+de+escarola+y+granada.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"576\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6-DwGMvrhWeOa6PJiZy2Fa0dIC1IpnGCxDG8s3hgE2ngQPpmXSmyUHk7ofCTO3mKJvBaBSwT6KAUbJoD7loSDjA_cy-nwlHvsmeyXHGjSV8kLA67a3addDN9AvOGNuYFuZyMs72dywtA/s640/ensalada+de+escarola+y+granada.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt; line-height: 107%;\"\u003e\u003cspan style\u003d\"font-size: 13.5pt;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/span\u003e\u003c/div\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt; line-height: 107%;\"\u003e\n\u003c/span\u003e\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/4076942431291139221/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2019/07/ensalada-de-escarola-granada-frutas-y.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/4076942431291139221"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/4076942431291139221"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2019/07/ensalada-de-escarola-granada-frutas-y.html","title":"Ensalada de escarola, granada, frutas y atún"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://www.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjP4Nb7NcagNYC9PTH2woS13NlecriYpNzxBrvXJsm2w0WZwLHmpZdMTRgHoFhwI1VJ3HdAyDmRpRklotSM21j6BTJojpwK7hBDnBdpRstazL8KwoFKJh1H0tQURdeHvvB_SfNzjK4AgnE/s72-c/ensalada+de+escarola+y+granada.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-2279926183469389826"},"published":{"$t":"2017-07-22T13:00:00.000+02:00"},"updated":{"$t":"2017-07-22T13:00:00.342+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Aceitunas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pulpo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Aperitivo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Frutas"}],"title":{"type":"text","$t":"Brocheta de pulpo, aceituna y frutas"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWLSq8QE6I6KMq-0Gcx0yiy_ywxXkzuxBiqSdkrCFntTDfAWOLt7z83jVkkX9ZCPLS7Tb8Iua3Z3yqqU2SiQ8ANeyMthw_5OUlV7AtkQHFJeQjOa6n9_yjNPIa82CTH0AH3-gmnTIzt0Q/s1600/brocheta+de+pulpo+y+frutas.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"352\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWLSq8QE6I6KMq-0Gcx0yiy_ywxXkzuxBiqSdkrCFntTDfAWOLt7z83jVkkX9ZCPLS7Tb8Iua3Z3yqqU2SiQ8ANeyMthw_5OUlV7AtkQHFJeQjOa6n9_yjNPIa82CTH0AH3-gmnTIzt0Q/s640/brocheta+de+pulpo+y+frutas.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul type\u003d\"disc\"\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 Pulpo cocido de 500 gr. aprox.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 lata de piña troceada.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e1 lata de aceitunas rellenas.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e2 kiwis.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eTomates cherry.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eCerezas desecadas.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003ePalillos largos.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eAceite de oliva virgen extra.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eOrégano.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eAlbahaca.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003ePimienta negra.\u003co:p\u003e\u003c/o:p\u003e\u003c/span\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif;\"\u003e\u003cspan style\u003d\"font-size: 18px;\"\u003eSal gorda.\u003c/span\u003e\u003c/span\u003e\u003c/li\u003e\n\u003c/ul\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1EHUCz7zh2iBPvHBJB5Ici5meqovB7Lbg8MVN0NWYIH4QYt8INQ-78b8-1EmQTEweDfhxuYFXYnHpTVoo8emYjUzBa5wXKfT_wyH7xU6pTZfRH_Qu3Y3J2o0IKLVA0_XAA8rCqiQFbIo/s1600/brocheta+de+pulpo+y+frutas+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"532\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1EHUCz7zh2iBPvHBJB5Ici5meqovB7Lbg8MVN0NWYIH4QYt8INQ-78b8-1EmQTEweDfhxuYFXYnHpTVoo8emYjUzBa5wXKfT_wyH7xU6pTZfRH_Qu3Y3J2o0IKLVA0_XAA8rCqiQFbIo/s640/brocheta+de+pulpo+y+frutas+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003cdiv\u003e\n\u003col start\u003d\"1\" type\u003d\"1\"\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eMetemos el envase del pulpo en el microondas unos 3 minutos que\n     previamente habremos pinchado el plástico por la zona superior.\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eCortamos las patas en trozos para poder ensartar con los palillos\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003ePelamos los kiwis y le damos forma cuadrada para cortar en trozos\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eLavamos los tomates y escurrimos\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eHidratamos las cerezas desecadas para trincharlas en los palillos\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eAbrimos la piña troceada, reservamos el jugo y preparamos para ir\n     combinando con el resto de los componentes\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eEn un vaso ponemos una cucharadita de aceite, con una pizca de\n     albahaca, otra pizca de orégano y un poquito de pimienta negra molida, añadiendo unas cucharadas de jugo de piña que hemos reservado,emulsionamos\u0026nbsp;con un tenedor.\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eVamos trinchando en los palillos, comenzando con una aceituna, un\n     trozo de pulpo, unas piezas de piña, otro trocito de pulpo, un cuadradito\n     de kiwi y un tomate cherry o una cereza.\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003cli class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list 36.0pt; text-align: justify;\"\u003e\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eColocamos en un plato y aderezamos con la emulsión de aceite y las\n     hierbas, añadiendo unos granos de sal gorda.\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv class\u003d\"MsoNormal\" style\u003d\"line-height: normal; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;\"\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003eLa combinación de sabores, agridulces y\nsalados, junto con el pulpo, dan al paladar un toque fresco y dulzón.\u003c/span\u003e\u003co:p\u003e\u003c/o:p\u003e\u003cbr /\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e\u003cbr /\u003e\u003c/span\u003e\n\u003cbr /\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQ8h1KrXGrKI8GLyWqf6qMEUsXr5Wq4vsE0qjF72WvP6M-bMWfiohtmgTReerwLHFM03sKm1xwKTeUDm8Ox7BCzO6TvAzxhaO0PF2AKPuaU6OaUwF3UQOckGJSTiN9CHiHwk1grCrbA08/s1600/brocheta+de+pulpo+y+frutas.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"352\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQ8h1KrXGrKI8GLyWqf6qMEUsXr5Wq4vsE0qjF72WvP6M-bMWfiohtmgTReerwLHFM03sKm1xwKTeUDm8Ox7BCzO6TvAzxhaO0PF2AKPuaU6OaUwF3UQOckGJSTiN9CHiHwk1grCrbA08/s640/brocheta+de+pulpo+y+frutas.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cspan style\u003d\"font-family: \u0026quot;times new roman\u0026quot; , serif; font-size: 13.5pt;\"\u003e\u003cbr /\u003e\u003c/span\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/2279926183469389826/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/07/brocheta-de-pulpo-aceituna-y-frutas.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/2279926183469389826"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/2279926183469389826"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/07/brocheta-de-pulpo-aceituna-y-frutas.html","title":"Brocheta de pulpo, aceituna y frutas"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://www.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWLSq8QE6I6KMq-0Gcx0yiy_ywxXkzuxBiqSdkrCFntTDfAWOLt7z83jVkkX9ZCPLS7Tb8Iua3Z3yqqU2SiQ8ANeyMthw_5OUlV7AtkQHFJeQjOa6n9_yjNPIa82CTH0AH3-gmnTIzt0Q/s72-c/brocheta+de+pulpo+y+frutas.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});