gdata.io.handleScriptLoaded({"version":"1.0","encoding":"UTF-8","feed":{"xmlns":"http://www.w3.org/2005/Atom","xmlns$openSearch":"http://a9.com/-/spec/opensearchrss/1.0/","xmlns$gd":"http://schemas.google.com/g/2005","xmlns$georss":"http://www.georss.org/georss","xmlns$thr":"http://purl.org/syndication/thread/1.0","xmlns$blogger":"http://schemas.google.com/blogger/2008","id":{"$t":"tag:blogger.com,1999:blog-892451333487051249"},"updated":{"$t":"2023-12-02T23:53:24.130+01:00"},"category":[{"term":"Jamón Cocido"},{"term":"Jamón"},{"term":"Merluza"},{"term":"Nochebuena"},{"term":"Carne"},{"term":"Setas"},{"term":"Fideos"},{"term":"Queso"},{"term":"Hojaldre; Espinacas"},{"term":"Azúcar."},{"term":"Pasta"},{"term":"Yogur"},{"term":"Fruta"},{"term":"Bogavante"},{"term":"Verduras"},{"term":"repelaos"},{"term":"Aguardiente"},{"term":"Mejillones"},{"term":"Canela"},{"term":"Postre"},{"term":"Dorada"},{"term":"Coco"},{"term":"Manzana"},{"term":"Guisantes"},{"term":"bacon"},{"term":"Cabello de ángel"},{"term":"nueces y mango"},{"term":"Conejo"},{"term":"Apio"},{"term":"Ensalada"},{"term":"Nata"},{"term":"Macarrones"},{"term":"Piña"},{"term":"Pimiento"},{"term":"Brandy"},{"term":"Puerro"},{"term":"Pescadilla"},{"term":"en olla"},{"term":"año nuevo"},{"term":"Pechuga pavo y Lechuga."},{"term":"Pescado"},{"term":"Costillas"},{"term":"Horchata"},{"term":"Fresas"},{"term":"Cocos"},{"term":"Ron"},{"term":"Carrilleras"},{"term":"Cena"},{"term":"licor"},{"term":"Almendras"},{"term":"boquerones"},{"term":"Naranja"},{"term":"Bizcocho"},{"term":"Kiwi"},{"term":"Queso cabra"},{"term":"Almendra."},{"term":"Jamón serrano"},{"term":"Alubias"},{"term":"Maizena"},{"term":"piticoñas"},{"term":"Naranjas"},{"term":"Plátano"},{"term":"Harina"},{"term":"Patata"},{"term":"Solomillo"},{"term":"Anchoas"},{"term":"Naranja."},{"term":"Patatas"},{"term":"Manzanas"},{"term":"Galletas"},{"term":"Pasas"},{"term":"Chicharros."},{"term":"Chocolate"},{"term":"Mahonesa"},{"term":"Oporto"},{"term":"Navidad"},{"term":"Pimientos"},{"term":"roscón de reyes"},{"term":"consomé"},{"term":"Aguacate"},{"term":"Surimi"},{"term":"Hígado"},{"term":"Sésamo"},{"term":"Lenguado"},{"term":"Pulpo"},{"term":"Lima"},{"term":"Pera"},{"term":"Plátanos y Limas"},{"term":"Margarina"},{"term":"Berberechos y queso"},{"term":"Clara de huevo"},{"term":"Redondo"},{"term":"rodaballo"},{"term":"Helado"},{"term":"Lentejas"},{"term":"Arroz"},{"term":"Pollo;Hierbas"},{"term":"Cardo"},{"term":"Frutas"},{"term":"Aceitunas"},{"term":"Nocilla"},{"term":"Champiñones"},{"term":"Albahaca."},{"term":"Salmón"},{"term":"Nueces"},{"term":"Langostinos"},{"term":"Crema Pastelera"},{"term":"Menta"},{"term":"Pastel"},{"term":"Entrante"},{"term":"Lechuga"},{"term":"Tomate cherry"},{"term":"Ensalada. Escarola"},{"term":"Ternera"},{"term":"Leche"},{"term":"Melocotón"},{"term":"Verduras."},{"term":"Calabacín"},{"term":"Sidra."},{"term":"Rúcula y Pistachos"},{"term":"Natillas."},{"term":"Segundo Plato"},{"term":"Verdura"},{"term":"Queso. Yogurt"},{"term":"Corn Flakes"},{"term":"Leche Condensada"},{"term":"Huevo"},{"term":"Endibias"},{"term":"Pechugas"},{"term":"Pasta filo"},{"term":"Muslo"},{"term":"Espárragos"},{"term":"Cerveza"},{"term":"Sandia"},{"term":"Nata."},{"term":"Aperitivos"},{"term":"Tomate"},{"term":"Paella Mixta"},{"term":"Hojaldre"},{"term":"Atún"},{"term":"Truchas"},{"term":"Jibia."},{"term":"Azúcar"},{"term":"Granada"},{"term":"Orejas de Cerdo"},{"term":"Perejil"},{"term":"Cebolla"},{"term":"Borraja"},{"term":"Limón"},{"term":"Limones"},{"term":"Hierbas"},{"term":"Pan"},{"term":"Canónigos y Melocotón."},{"term":"Crema Pastelera."},{"term":"Espaguetis"},{"term":"día de reyes"},{"term":"Tomates"},{"term":"Gazpacho"},{"term":"Pisto de Verduras y Huevos."},{"term":"fricandó"},{"term":"Gambas"},{"term":"Panceta"},{"term":"Melón"},{"term":"Alcachofas"},{"term":"Volovanes y Rollitos"},{"term":"Masa"},{"term":"Primer plato"},{"term":"Aperitivo"},{"term":"Miel"},{"term":"Calabaza"},{"term":"Lomo"},{"term":"Bacon y Queso"},{"term":"Batido Fresas"},{"term":"Almendra"},{"term":"Nochevieja"},{"term":"Kiwis"},{"term":"pollo"},{"term":"Cóctel"},{"term":"Paté"},{"term":"Patatas."},{"term":"Sopa"},{"term":"Hamburguesa Vegetal."},{"term":"Melocotones"},{"term":"Chorizo"},{"term":"Huevos"},{"term":"Frutos secos"},{"term":"Jerez"},{"term":"Champiñones."},{"term":"Almejas"},{"term":"Mantequilla"},{"term":"Calamares"},{"term":"Cacao"},{"term":"Turrón"},{"term":"trufas"},{"term":"Cuajada"},{"term":"Mini tartaletas"},{"term":"Espinacas"},{"term":"Moras"}],"title":{"type":"text","$t":" Cocina fácil de Karmen"},"subtitle":{"type":"html","$t":"Cocina fácil conmigo. Recetas fáciles y rápidas para la vida diaria. #cocina #food #foodie #cocinasana #cocinafacil #blogger\n\n\n\n"},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/-/Esp%C3%A1rragos?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/-/Esp%C3%A1rragos?alt\u003djson-in-script\u0026max-results\u003d6"},{"rel":"alternate","type":"text/html","href":"http://www.cocinafacildekarmen.com/search/label/Esp%C3%A1rragos"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://www.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"generator":{"version":"7.00","uri":"https://www.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"3"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-4381644617504683896"},"published":{"$t":"2017-01-10T13:00:00.000+01:00"},"updated":{"$t":"2017-01-10T13:00:09.093+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Segundo Plato"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Atún"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Espárragos"}],"title":{"type":"text","$t":"Pastel de espárragos"},"content":{"type":"html","$t":"\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-qyrswYr0xu2N1hHTygd84Pi4Zjl8rcIb4WaT6unRL_7MpHt6RKL_V0hZlx87zRs3aH3B921k8dsTANVRfzBhDYu7oGYb46saF3uUkaaQnzWUHC7paN5LVInq459wVIoocd8RgR5uq08/s1600/pastel+de+pescado.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"402\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-qyrswYr0xu2N1hHTygd84Pi4Zjl8rcIb4WaT6unRL_7MpHt6RKL_V0hZlx87zRs3aH3B921k8dsTANVRfzBhDYu7oGYb46saF3uUkaaQnzWUHC7paN5LVInq459wVIoocd8RgR5uq08/s640/pastel+de+pescado.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u0026nbsp;\u0026nbsp;\u003c/div\u003e\n\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e1 bote de espárragos tipo 600 gr..\u003c/li\u003e\n\u003cli\u003e3 huevos.\u003c/li\u003e\n\u003cli\u003e2 latas de atún aceite tipo 52 gr.\u003c/li\u003e\n\u003cli\u003e1 brik de 200 ml. de leche evaporada.\u003c/li\u003e\n\u003cli\u003eMahonesa\u003c/li\u003e\n\u003cli\u003eLechuga\u003c/li\u003e\n\u003cli\u003eAceite o mantequilla.\u003c/li\u003e\n\u003cli\u003ePimienta molida al gusto.\u003c/li\u003e\n\u003cli\u003eOpcional: se puede adornar con unos tomates cherry y lechuga.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpUrL9viOt3Id5MnBqt6_A9Vb3u3txDFL6c_vRKHqToaWN9ukBzg91Cn5J-AS0pEXxLPYa2FrsSqnS6G8zZSVcq1gf0OTpQLvAh1RQJblhTtqzlNDVgO1X5el7cYn93mbupqX2bA2hh0Y/s1600/pastel+de+esparragos+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"602\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpUrL9viOt3Id5MnBqt6_A9Vb3u3txDFL6c_vRKHqToaWN9ukBzg91Cn5J-AS0pEXxLPYa2FrsSqnS6G8zZSVcq1gf0OTpQLvAh1RQJblhTtqzlNDVgO1X5el7cYn93mbupqX2bA2hh0Y/s640/pastel+de+esparragos+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEscurrimos los espárragos, los cortamos en trocitos y los echamos en el vaso de la batidora.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eTambién añadimos los 3 huevos, el atún (escurrrido), el brik de leche evaporada, la pimienta molida y trituramos todo.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eUntamos el molde con mantequilla o aceite, echamos todo los triturado y metemos al horno (previamente precalentado), aproximadamente durante una hora a 180 º (Lo tapamos con papel de aluminio).\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eLo sacamos del horno, se deja enfriar, lo cubrimos con mahonesa y se adorna alrededor con lechuga cortada en juliana y unos tomates cherry, listo para comer.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrLHmi1vGKHgdH0qLTZv_bEALjf1WG4_92aVPKqU4H1A6LSz8WCY_2TkSCy89Jrc7aVNdgMzMpHObD1XC5cdSaVU0lM21rpkWRqc0ruQdyF5OQDElp9fnNfetl2iiqFYG0l8I-4IbOsMY/s1600/pastel+de+pescado.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"402\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrLHmi1vGKHgdH0qLTZv_bEALjf1WG4_92aVPKqU4H1A6LSz8WCY_2TkSCy89Jrc7aVNdgMzMpHObD1XC5cdSaVU0lM21rpkWRqc0ruQdyF5OQDElp9fnNfetl2iiqFYG0l8I-4IbOsMY/s640/pastel+de+pescado.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/4381644617504683896/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/01/pastel-de-esparragos.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/4381644617504683896"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/4381644617504683896"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2017/01/pastel-de-esparragos.html","title":"Pastel de espárragos"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://www.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-qyrswYr0xu2N1hHTygd84Pi4Zjl8rcIb4WaT6unRL_7MpHt6RKL_V0hZlx87zRs3aH3B921k8dsTANVRfzBhDYu7oGYb46saF3uUkaaQnzWUHC7paN5LVInq459wVIoocd8RgR5uq08/s72-c/pastel+de+pescado.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-3706458052176917685"},"published":{"$t":"2016-12-12T00:30:00.001+01:00"},"updated":{"$t":"2016-12-12T00:30:02.057+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Albahaca."},{"scheme":"http://www.blogger.com/atom/ns#","term":"Espárragos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Cebolla"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Primer plato"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Patatas"}],"title":{"type":"text","$t":"Crema de espárragos trigueros"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXUGjSfscf74AO_6zNLbjeYrvQ3G1fKCm4bHL5bsRhyphenhyphenRjIZQZ__Px4EX3K4zQaUGwFevGmxFBWJZQx0U-pp4wPxzMn9Nta_UZDvzfdg2JTKksUfOIh42IvYDgOADzA8ikcrv-iwAqxuLo/s1600/crema+de+esparragos+trigueros.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"474\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXUGjSfscf74AO_6zNLbjeYrvQ3G1fKCm4bHL5bsRhyphenhyphenRjIZQZ__Px4EX3K4zQaUGwFevGmxFBWJZQx0U-pp4wPxzMn9Nta_UZDvzfdg2JTKksUfOIh42IvYDgOADzA8ikcrv-iwAqxuLo/s640/crema+de+esparragos+trigueros.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003c/h3\u003e\n\u003ch3\u003e\n\u003c/h3\u003e\nINGREDIENTES\u003cbr /\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e1/2 kg. de espárragos trigueros (se pueden comprar congelados).\u003c/li\u003e\n\u003cli\u003e1 cebolla.\u003c/li\u003e\n\u003cli\u003e2 patatas.\u003c/li\u003e\n\u003cli\u003eAceite de oliva.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003cli\u003ePimienta.\u003c/li\u003e\n\u003cli\u003eAlbahaca.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY102czwa6_KB3InfLkeXabSYEXx1_ri4hdzYAguOfOcip14DV5dhQ22Q4k3F1CjrixzHJTiyLfLBgpCIo80pG9Lk0KTAc0sTAsM8h0KJgZ6ngyO2tiY5M19CfShMvMxydJkB0kvNsWr0/s1600/crema+de+esparragos+ingredientes.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"556\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY102czwa6_KB3InfLkeXabSYEXx1_ri4hdzYAguOfOcip14DV5dhQ22Q4k3F1CjrixzHJTiyLfLBgpCIo80pG9Lk0KTAc0sTAsM8h0KJgZ6ngyO2tiY5M19CfShMvMxydJkB0kvNsWr0/s640/crema+de+esparragos+ingredientes.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eSi los espárragos son frescos, les cortaremos el tallo por la parte inferior, si probamos a cortar uno, se nota perfecta donde hay que hacer el corte. Los cortamos todos juntos, pero previamente los ataremos con hilo. En una cazuela ponemos agua y sal al fuego, cuando ésta esté hirviendo metemos el manojo \u0026nbsp;con las puntas hacia arriba, y según se va cociendo el tallo , con el vapor se cuecen las puntas, ya que éstas son muy blanditas. Dependiendo del calibre de éstos, lo podemos tener cociendo de 5 a 8 minutos. Acabada la cocción, le quitamos el agua \u0026nbsp;y los ponemos en hielo o agua bien fría.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePonemos aceite en una cazuela, cuando ésta esté caliente, echamos la cebolla y las patatas cortada en trozos y salpimentamos, rehogando todo bien.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eAñadimos los espárragos cortados en la cazuela, agregamos agua, dejamos hervir a fuego medio.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eSeguidamente incorporamos la albahaca.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eTrituramos todo para que quede una crema bien fina,.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePodemos acompaña con unos taquitos de jamón o unos langostinos salteados.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmnMa56N-a58cDCLVLzihrXNYUQ8BZ8g0lMu0hQIY3zR8enUrl71Xv_fwLyjEgYDwr4w5XjLprQtJ59uFkrPjZjVP1r6a_y1qa_OLc4j1bjw5GO92h2Dw8Zt39fAxQTJv3mW3oNM4um00/s1600/crema+de+esparragos+trigueros.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"474\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmnMa56N-a58cDCLVLzihrXNYUQ8BZ8g0lMu0hQIY3zR8enUrl71Xv_fwLyjEgYDwr4w5XjLprQtJ59uFkrPjZjVP1r6a_y1qa_OLc4j1bjw5GO92h2Dw8Zt39fAxQTJv3mW3oNM4um00/s640/crema+de+esparragos+trigueros.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv style\u003d\"text-align: justify;\"\u003e\n\u003cbr /\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/3706458052176917685/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2016/12/crema-de-esparragos-trigueros.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/3706458052176917685"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/3706458052176917685"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2016/12/crema-de-esparragos-trigueros.html","title":"Crema de espárragos trigueros"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://www.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXUGjSfscf74AO_6zNLbjeYrvQ3G1fKCm4bHL5bsRhyphenhyphenRjIZQZ__Px4EX3K4zQaUGwFevGmxFBWJZQx0U-pp4wPxzMn9Nta_UZDvzfdg2JTKksUfOIh42IvYDgOADzA8ikcrv-iwAqxuLo/s72-c/crema+de+esparragos+trigueros.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-892451333487051249.post-3258995028377738451"},"published":{"$t":"2016-08-30T00:30:00.002+02:00"},"updated":{"$t":"2016-11-20T19:19:22.296+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Ensalada"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Espárragos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Lechuga"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Queso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Moras"}],"title":{"type":"text","$t":"Ensalada bicolor"},"content":{"type":"html","$t":"\u003ch3\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizReNBG6aTGavAn3ETJFNPSFYjeJ87MwRFtsBm7OEZIOv_8a0Uio5g9JDmvx7vUQq3S9EkeaMiZXdCrpNoIJtYLIoLsM6rKMZ8gZZwXqPEDJpntdidl18wRAQbA6pn1YJJdR-Avmr8RKE/s1600/ensalada+bicolor+%25282%2529.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"486\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizReNBG6aTGavAn3ETJFNPSFYjeJ87MwRFtsBm7OEZIOv_8a0Uio5g9JDmvx7vUQq3S9EkeaMiZXdCrpNoIJtYLIoLsM6rKMZ8gZZwXqPEDJpntdidl18wRAQbA6pn1YJJdR-Avmr8RKE/s640/ensalada+bicolor+%25282%2529.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\nINGREDIENTES\u003c/h3\u003e\n\u003cdiv\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003c/div\u003e\n\u003cul\u003e\n\u003cli\u003e1 lechuga.\u003c/li\u003e\n\u003cli\u003e1 rulo de queso de cabra.\u003c/li\u003e\n\u003cli\u003e1 bote de espárragos trigueros.\u003c/li\u003e\n\u003cli\u003e100 gr. de moras\u003c/li\u003e\n\u003cli\u003e3 cucharadas de aceite de oliva\u003c/li\u003e\n\u003cli\u003eVinagre.\u003c/li\u003e\n\u003cli\u003eSal.\u003c/li\u003e\n\u003c/ul\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwNirHjwuDXmTw_H-HYkjOzsGk8IlPhNDF0NdTmrU9nTVRVBqaOO5hPFb4GL-KStBPfWaHpz8DdBoLENO41mjm4doq7DG6eAt85BiiHKaXiSo4xIVecMzGtvI4iUdhAPTUoMW5KJxLoKw/s1600/ingredientes+ensalada+bicolor.jpg\" imageanchor\u003d\"1\" style\u003d\"margin-left: 1em; margin-right: 1em; text-align: center;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"424\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwNirHjwuDXmTw_H-HYkjOzsGk8IlPhNDF0NdTmrU9nTVRVBqaOO5hPFb4GL-KStBPfWaHpz8DdBoLENO41mjm4doq7DG6eAt85BiiHKaXiSo4xIVecMzGtvI4iUdhAPTUoMW5KJxLoKw/s640/ingredientes+ensalada+bicolor.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003c/div\u003e\n\u003cdiv\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003c/div\u003e\n\u003ch3\u003e\nMODO DE HACERLO\u003c/h3\u003e\n\u003c/div\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eLavamos, secamos y troceamos la lechuga.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003ePonemos en un bol la lechuga, los espárragos (previamente escurridos),\u0026nbsp;\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eCortamos en rodajas el queso de cabra, y lo ponemos por encima de lo anterior.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eAñadimos las moras.\u003c/li\u003e\n\u003cli style\u003d\"text-align: justify;\"\u003eEn un vaso o taza,echamos aceite de oliva, vinagre y sal (al gusto), emulsionamos para que se integre todo bien, y se lo añadimos a la ensalada.\u003c/li\u003e\n\u003c/ol\u003e\n\u003cdiv class\u003d\"separator\" style\u003d\"clear: both; text-align: center;\"\u003e\n\u003ca href\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizReNBG6aTGavAn3ETJFNPSFYjeJ87MwRFtsBm7OEZIOv_8a0Uio5g9JDmvx7vUQq3S9EkeaMiZXdCrpNoIJtYLIoLsM6rKMZ8gZZwXqPEDJpntdidl18wRAQbA6pn1YJJdR-Avmr8RKE/s1600/ensalada+bicolor+%25282%2529.jpg\" imageanchor\u003d\"1\" style\u003d\"font-size: 18.72px; font-weight: bold; margin-left: 1em; margin-right: 1em; text-align: center;\"\u003e\u003cimg border\u003d\"0\" height\u003d\"486\" src\u003d\"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizReNBG6aTGavAn3ETJFNPSFYjeJ87MwRFtsBm7OEZIOv_8a0Uio5g9JDmvx7vUQq3S9EkeaMiZXdCrpNoIJtYLIoLsM6rKMZ8gZZwXqPEDJpntdidl18wRAQbA6pn1YJJdR-Avmr8RKE/s640/ensalada+bicolor+%25282%2529.jpg\" width\u003d\"640\" /\u003e\u003c/a\u003e\u003cspan style\u003d\"text-align: justify;\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/div\u003e\n\u003c/div\u003e\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https://www.cocinafacildekarmen.com/feeds/3258995028377738451/comments/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https://www.cocinafacildekarmen.com/2016/08/ensalada-bicolor.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/3258995028377738451"},{"rel":"self","type":"application/atom+xml","href":"https://www.blogger.com/feeds/892451333487051249/posts/default/3258995028377738451"},{"rel":"alternate","type":"text/html","href":"https://www.cocinafacildekarmen.com/2016/08/ensalada-bicolor.html","title":"Ensalada bicolor"}],"author":[{"name":{"$t":"Carmen"},"uri":{"$t":"https://www.blogger.com/profile/00413318289977945813"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"35","height":"35","src":"//www.blogger.com/img/blogger_logo_round_35.png"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizReNBG6aTGavAn3ETJFNPSFYjeJ87MwRFtsBm7OEZIOv_8a0Uio5g9JDmvx7vUQq3S9EkeaMiZXdCrpNoIJtYLIoLsM6rKMZ8gZZwXqPEDJpntdidl18wRAQbA6pn1YJJdR-Avmr8RKE/s72-c/ensalada+bicolor+%25282%2529.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});