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"St. Paul Bike Classic 2008"

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Anonymous Anonymous said...

I don't know, the Spartan Spinach at the St. Clair Broiler, with four eggs, spinach, tomatoes and feta cheese was pretty darned good, but I'll try the Iron Lake next time. Speaking from a first-time Classic riding perspective, the ride was a good bit of fun. I'm looking forward to next year...

5:25 PM

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