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"Slow Cooker Beef Stroganoff"

4 Comments -

1 – 4 of 4
Blogger Mark and Sarah +2 said...

I think Mark might actually like this version. He has not liked the stroganoff I've made in the past (I know, crazy!), but it has always had mushrooms. I wonder if the lack of mushrooms or cream of mushroom soup would change his opinion.

April 13, 2015 at 8:59 AM

Blogger Hillary said...

This looked so good that I'm making it tonight! When do you add the Worcestershire though? I am reading the recipe wrong?

April 13, 2015 at 11:30 AM

Blogger Larissa@Just Another Day in Paradise said...

You add the Worcestershire with the broth! Ack...forgot to put that on the recipe. Sorry!

April 13, 2015 at 3:24 PM

Blogger Maggie and Sheepie said...

When do you add garlic powder?

May 22, 2015 at 11:11 PM

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