Sebastian Roach
My blogs
Blogs I follow
- Around Britain with a Paunch
- Back Garden Allotmenteer
- Corkscrews & Cutlery
- Dumneazu
- Hollow Legs
- Hunter Angler Gardener Cook
- Kitchenist
- Reads, Cooks, Eats
- RiverCottage.net
- The Cottage Smallholder
- The Fire Show
- Woodbine in Company
| Location | London, United Kingdom |
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| Introduction | I am a self taught cook who honed my skills professionally under Mark Hix at the Rivington Bar & Grill in Shoreditch, before realising that the life of a restaurant chef is a life fit only for crazy people. I like to think I’m not crazy, so now I cook mainly for myself and my girlfriend Becca. I am still available for hire, though: if you might be interested, check out my website at sebastianroach.com. This blog is a vehicle for my general food related musings and the odd restaurant review, mainly though, it’s an account of the food I cook at home. I like to keep it simple, but make it good. Simple, good and mostly dairy free, because Becca is sadly allergic, which is a real shame, because she would surely love cheese. An accidental consequence of that is that this blog stands as proof that dietary restrictions don’t need to mean restricted flavour. I hope so, anyway, but that’s not the main point. The main point is to share my love of good food, and show that eating well can be, well, simple. Cheers. |