Garrett

About Me

Plesantly apathetic, culinary inspired, domestically partnered, savior to many, overlord to more, shameless food whore. I work in the non-profit sector, and write The Errant Gourmet section for the magazine Edible Sacramento. I'm also a grad student at CSUS, working in English Literature and Composition. So far Vanilla Garlic has been featured in the Davis Enterprise, The Sacramento Bee, and ThisNext.com.

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