IACP

About Me

The International Association of Culinary Professionals (IACP) is a worldwide forum for the development and exchange of information, knowledge, and inspiration within the professional food and beverage community. With nearly 3,000 members from more than 32 countries, this organization of creative and talented professionals is engaged in and committed to excellence in the food industry. Together through IACP, culinary professionals inspire, celebrate and shape the world table. Visit us at www.iacp.com for more information about membership and our upcoming 2010 conference in Portland.

Interests

• culinary
• food
• food history

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