Robert Hunt

My blogs

About me

Occupation Baker
Location Northern Vermont, United States
Introduction I moved to Vermont with my wife Annie in 2003. We started Bohemian Bread and built a brick oven and bakery on our farm, and began selling to the local co ops. I've been in the food biz for about 35 years, and baking for much of that. In 2012 I added the last piece of the puzzle in my culinary background: coffee. We installed a nifty Diedrich IR3 roaster in the shop and are producing some strong, sweet beans. It's all just too much fun.