tag:blogger.com,1999:blog-8667271330300336985.post5001813188859889596..comments2008-12-02T15:07:02.570-08:00Comments on kevinEats: Craft (Los Angeles, CA)kevinEatshttp://www.blogger.com/profile/13874030588556187843kevin@kevineats.comBlogger7125tag:blogger.com,1999:blog-8667271330300336985.post-55032744060177917822008-12-02T15:07:00.000-08:002008-12-02T15:07:00.000-08:00On my earlier posts, I didn't include prices, but ...On my earlier posts, I didn't include prices, but I definitely do for the current ones.<BR/><BR/>I think this meal was around $140.kevinEatshttp://www.blogger.com/profile/13874030588556187843noreply@blogger.comtag:blogger.com,1999:blog-8667271330300336985.post-5284864871861398032008-12-02T14:06:00.000-08:002008-12-02T14:06:00.000-08:00love the blog, would you please include price in d...love the blog, would you please include price in description? cheersAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8667271330300336985.post-75808206287624450032008-10-28T17:15:00.000-07:002008-10-28T17:15:00.000-07:00Thanks mattatouille. Now that Craft formally offer...Thanks mattatouille. Now that Craft formally offers a tasting menu, I do need to go back some time!kevinEatshttp://www.blogger.com/profile/13874030588556187843noreply@blogger.comtag:blogger.com,1999:blog-8667271330300336985.post-43060737219013693002008-10-28T16:31:00.000-07:002008-10-28T16:31:00.000-07:00nice post, I found craft to be a superb restaurant...nice post, I found craft to be a superb restaurant.mattatouillehttp://www.blogger.com/profile/18362025149586532212noreply@blogger.comtag:blogger.com,1999:blog-8667271330300336985.post-73187357665620915092008-06-03T22:06:00.000-07:002008-06-03T22:06:00.000-07:00Ah thanks for the tip. I could see it being monkfi...Ah thanks for the tip. I could see it being monkfish.kevinEatshttp://www.blogger.com/profile/13874030588556187843noreply@blogger.comtag:blogger.com,1999:blog-8667271330300336985.post-48421556283739727312008-06-03T21:38:00.000-07:002008-06-03T21:38:00.000-07:00Since you mentioned that the fish was firm and not...Since you mentioned that the fish was firm and not flaky, I suspected it might be monkfish. I go to Craft in NYC quite often (a Manhattanite here!) and monkfish is often featured on their tasting menusAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8667271330300336985.post-90048703352467147682008-05-16T11:37:00.000-07:002008-05-16T11:37:00.000-07:00chef accarino is amazing. 2 years ago i brought a ...chef accarino is amazing. <BR/><BR/>2 years ago i brought a date to craft steak in manhattan and he made the most amazing meal ever for us.<BR/><BR/>i got lucky that night!!!!Anonymousnoreply@blogger.com