tag:blogger.com,1999:blog-7165296341294075905.post-49903493624817460922008-05-04T07:20:00.000-07:002008-05-04T07:36:30.886-07:00Fresh From The Market, Lazy Gourmet-Style: Wild Alaskan Halibut "En Papillote" with Truffled Tarragon Butter, Roasted Asparagus, Yam "Gratin"<img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_ahBC_VnxmZ4/SB3ILL1HBLI/AAAAAAAACBA/F89NF9PlR1A/s400/IMG_0206.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529639535084722" /><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_ahBC_VnxmZ4/SB3H2L1HBHI/AAAAAAAACAg/PfPif4UgHIc/s400/IMG_0201.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529278757831794" /><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://bp3.blogger.com/_ahBC_VnxmZ4/SB3H2b1HBII/AAAAAAAACAo/mL2mgMgv_-k/s400/IMG_0202.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529283052799106" /><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_ahBC_VnxmZ4/SB3H1L1HBFI/AAAAAAAACAQ/Sob5CW31Gfs/s400/IMG_0198.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529261577962578" /><div style="text-align: center;"><br /></div><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://bp1.blogger.com/_ahBC_VnxmZ4/SB3H171HBGI/AAAAAAAACAY/h2Nl4fXXCPE/s400/IMG_0200.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529274462864482" /><div style="text-align: center;"><br /></div><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://bp3.blogger.com/_ahBC_VnxmZ4/SB3H2b1HBJI/AAAAAAAACAw/BYyiTo3poOg/s400/IMG_0204.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529283052799122" /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp1.blogger.com/_ahBC_VnxmZ4/SB3IK71HBKI/AAAAAAAACA4/C6NDdFqw_Jg/s1600-h/IMG_0205.JPG"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://bp1.blogger.com/_ahBC_VnxmZ4/SB3IK71HBKI/AAAAAAAACA4/C6NDdFqw_Jg/s400/IMG_0205.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529635240117410" /></a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_ahBC_VnxmZ4/SB3ILL1HBMI/AAAAAAAACBI/TeGVk03-dtw/s1600-h/IMG_0207.JPG" style="text-decoration: none;"><span class="Apple-style-span" style="color: rgb(0, 0, 0);"><br /></span></a><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><img style="text-decoration: underline;display: block; margin-top: 0px; margin-right: auto; margin-bottom: 10px; margin-left: auto; text-align: center; cursor: pointer; " src="http://bp2.blogger.com/_ahBC_VnxmZ4/SB3ILL1HBMI/AAAAAAAACBI/TeGVk03-dtw/s400/IMG_0207.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5196529639535084738" /><br /><br /><br /><br />Folks, it doesn't get any easier than this for a light, simple, elegant, market-inspired meal. Recipe to follow!The Gourmet Chronicleshttp://www.blogger.com/profile/05569806921410155798noreply@blogger.com