tag:blogger.com,1999:blog-5878927.post7949704093694858371..comments2008-05-28T22:35:39.373-04:00JtPhttp://www.blogger.com/profile/15104698531910848783noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5878927.post-34658542955084364642008-05-28T22:35:00.000-04:002008-05-28T22:35:00.000-04:00NOOOOOOOOoooooooooo!!! <BR/><BR/>Why does good meat have to "die" in such a senseless manner? Steaks and burger and chops (oh my!) should spend their next to final moments over a lovely flame and then be lovingly sent into our mouths.<BR/><BR/>It's a pity that your freezerful of meat was never able to realize its full potential.<BR/><BR/>*bows head in memory of the lost meats*<BR/><BR/>How old was this freezer anyway? Was it still under warranty? If so, some companies cover the loss of product if the freezer unit fails while under warranty.CallieMonoreply@blogger.comtag:blogger.com,1999:blog-5878927.post-55986124143918468082008-05-28T14:56:00.000-04:002008-05-28T14:56:00.000-04:00oooh, I've got an idea that's going to make me BILLIOOS!!!1<BR/><BR/>If you freezer fails and it's going to get warm...why not get Medium high? cook that shit, and then the worst that happens is a few boxes get burnt and you have a whole lot of glorious steaks and hamburgs you'd "have" to eat...oh boohoo. It sure would make this whole getting a freezer serviced or replaced easier.Jeremyhttp://www.blogger.com/profile/00440869417613722297noreply@blogger.comtag:blogger.com,1999:blog-5878927.post-54320654271050689572008-05-28T14:55:00.000-04:002008-05-28T14:55:00.000-04:00Sounds like a bummer. Hey... remember me?Bill Dotywww.brokennewz.comnoreply@blogger.comtag:blogger.com,1999:blog-5878927.post-24179719953385240592008-05-28T14:47:00.000-04:002008-05-28T14:47:00.000-04:00mmmmm mozyformeat.com<BR/><BR/>that'd be good, then your meat would be fine even if your house was in a fire. Actually...if your house was on fire that'd be even better, it'd be a meat buffet.Jeremyhttp://www.blogger.com/profile/00440869417613722297noreply@blogger.com