tag:blogger.com,1999:blog-4501361286897702641.post-50357869925044468812008-04-09T20:49:00.000-05:002008-04-09T20:49:00.000-05:00Well getting back in the saddle with something you brew well is a good idea. Enjoy!<BR/><BR/>I've definitely been there. I brewed a German Strong Ale dry hopped with home grown Cascade. Sounds good eh? Well I was definitely not sure about how it tasted. The Cascade really flew in the face of the Hallertau and the clean German yeast. I was confused. Well, I grew to like it eventually. Recently I just tasted a beer that totally reminded me of it. Stoudt's Big Brother Pils brewed in honor of the late Michael Jackson. It hit me like a ton of bricks. Of course Stoudt's beer is a lot more polished :-)<BR/><BR/>I guess what I'm saying is that sometimes we focus on things so much we can't see the forest for the trees. Let those beers mature. Brew Bangy Tangy and have some fun!Adamhttp://www.blogger.com/profile/08522250477305289784noreply@blogger.com