tag:blogger.com,1999:blog-37482151.post-49846841192002473252008-08-05T20:30:00.003-04:002008-08-05T20:45:17.873-04:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp1.blogger.com/_JgpzB1ffhvk/SJjz8m15qhI/AAAAAAAAAVk/n6X4a2OJYlQ/s1600-h/img_2310_386.jpg"><img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer;" src="http://bp1.blogger.com/_JgpzB1ffhvk/SJjz8m15qhI/AAAAAAAAAVk/n6X4a2OJYlQ/s320/img_2310_386.jpg" alt="" id="BLOGGER_PHOTO_ID_5231199189735156242" border="0" /></a>It's been a busy day, and I'm just now getting around to posting. But I'm glad I waited because now I can tell you about the awesome dinner I just made.<br /><br />For the past few months, I've been in a culinary rut. No time or energy to be creative. Nothing inspiring at the grocery store. Then I remembered when I used to work at the ad agency and did some updates to the <a href="http://www.lachoy.com/index.jsp">La Choy website</a>. I remember looking at the recipes and thinking they seemed yummy, but I never got around to trying one out. Until tonight. I made the <a href="http://www.lachoy.com/recipeView.jsp?action=recipe&amp;recipeid=2310&amp;view=view">Pepper Beef Stir Fry</a>, and it was delicious! It only took about 20 minutes and my 4-year-old loved it. Best of all, it's pretty darned healthy. You only use a couple of tablespoons of oil, and though the sauce is made from soy sauce, ketchup and brown sugar, you don't use tons of it.<br /><br />No, this isn't a commercial for La Choy (I actually used the store brand soy sauce). But I did purchase their sweet and sour sauce and I plan to use it later this week for sweet and sour chicken. Yum! For more delicious-looking recipes, check out www.lachoy.comSarahttp://www.blogger.com/profile/09244661119594588558noreply@blogger.com