tag:blogger.com,1999:blog-37175000.post1764183341514759574..comments2008-09-25T16:41:46.482-05:00Bunker Childrenhttp://www.blogger.com/profile/09082563141783830828noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-37175000.post-13842830428506806552008-09-25T16:41:00.000-05:002008-09-25T16:41:00.000-05:00

Thank you both for your info...greatly appreciated!<BR/><BR/>Tracy Bunker

Bunker Childrenhttp://www.blogger.com/profile/09082563141783830828noreply@blogger.comtag:blogger.com,1999:blog-37175000.post-19758751074343997022008-09-21T20:42:00.000-05:002008-09-21T20:42:00.000-05:00

Re: No-knead bread...I found a couple of videos on youtube.com that show the process:<BR/><BR/>http://www.youtube.com/watch?v=evsdggMoBuM<BR/><BR/>Here's a healthier version, using steel cut oats, which you can buy at bulk food stores:<BR/><BR/>http://www.youtube.com/watch?v=V-mXRn22LF0<BR/>I haven't yet tried the recipe, but the video may be helpful.<BR/><BR/>My experience with prickly pears

Brendahttp://thepilgrimpath.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-37175000.post-83103709796208577892008-08-30T14:54:00.000-05:002008-08-30T14:54:00.000-05:00

We have tried some 'No Knead' recipes before as well and almost always they are improved by a bit of handling.<BR/>I have so enjoyed finding your blog and the various ones you share. The Lord has certainly led me along a wonderful trail here!<BR/>Thank you!<BR/>Deanna

Mrs Dewey Smithhttp://www.blogger.com/profile/02315996496008524220noreply@blogger.comtag:blogger.com,1999:blog-37175000.post-60415104725631377402008-08-22T20:52:00.000-05:002008-08-22T20:52:00.000-05:00

Hi Tracy, those prickly pears you get on the ranch are going for alot of money here. I have never tasted them myself but looks pretty tasty! Homemade bread sounds wonderful to. <BR/>Debylin

Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-37175000.post-14712611435252476612008-08-20T22:06:00.000-05:002008-08-20T22:06:00.000-05:00

Great job on the preserves Tracy!! It looks delicious. At first glance, the picture of the bread dough in the bowl looked to me like flat rolled out pizza dough but then I realized the dough was actually in a bowl and almost overflowing. That bread sounds delicious too!! Excellent work - all of you!<BR/><BR/>Mrs. Sifford

David and Susan Siffordhttp://www.blogger.com/profile/00088669212437386607noreply@blogger.com