tag:blogger.com,1999:blog-300839092008-08-02T22:20:55.595+02:00Sophie's blogSophie's Blog is a space reserved for the Regetel staff to share with you our best restaurants, bars, events and activities in Paris, and even some of our favorite recipes. We are Parisians, and to help you discover and see Paris as a Parisian, we guide you the places unknown to many tourists, and which still do not appear in the tourist guides.Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comBlogger50125tag:blogger.com,1999:blog-30083909.post-59400174114459226642008-05-19T15:57:00.004+02:002008-05-20T09:51:48.605+02:00<p align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:180%;color:#cc0000;">Juste la fin du monde </span><span style="font-size:100%;"><span style="color:#cc0000;">de Jean-Luc Lagarce</span><br /></span><br /><a href="http://www.comedie-francaise.fr/dev/home.php?PHPSESSID=bd5ee67620e215d89e277ee959d4330f" target="blank"><span style="color:#cc0000;"><span style="font-size:130%;">La comédie Française</span></a></span><br />2, rue Richelieu<br />75001 Paris<br />0 825 101 680 </span></p><p align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Louis is going to die. He decides to go back to his mother's house he has left for a long time, during which he has only given news by postcards. He wants to announce his next death. His brother, Antoine, his sister in law, Catherine, that he has never met and Suzanne, his young sister, are also there for this particular moment. But resentment, rancour, old ghosts re-emerge with the return of the prodigal son. Already, Louis has to leave without having been able to tell them that he is going to die.</span></p><p align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Jean-Luc Lagarce (1957-1995) is the contemporary author whose plays are played the most in France nowadays. Theatral director of classical texts as well as his own plays, he achieved recognition. Since he died, his literary work (twenty-five plays, three tales, a booklet of opera) met an enlarging public and critical success; it is translated into twenty-five languages.</span></p><p align="justify"><span style="font-family:trebuchet ms;font-size:85%;">His writing is particular, nervous. The direction, made of close-ups, is original and interactive. And of course, the actors are great. I particularly appreciated Antoine, the brother played by Laurent Stocker, nominated to the Molière 2008, whose anger is contained, his wife Catherine and the small sister Suzanne, very energetic. One has to note that the play received the Molière 2008 for the creation in the field of public theatre.</span></p><div align="justify"><span style="font-family:trebuchet ms;font-size:130%;color:#cc0000;">Florence</span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-19016679082499745172008-04-22T14:04:00.009+02:002008-04-22T14:19:14.749+02:00<div align="justify"><span style="font-family:trebuchet ms;"><span style="font-size:130%;color:#993300;">Restaurant "Le Régent" </span><br /><span style="font-size:85%;">68-70, rue Lafayette<br />75 009 Paris<br />00 33 (0)1 47 70 47 12<br />Metro Cadet (line 7)<br /><br />This restaurant wants to show that it’s elegant and classy. At least, that’s the impression it’s trying to give.<br />Does the staff need to be unpleasant and haughty to stick to the luxury of the place ?<br /><br />It’s weird to say so, but the only waitress which seemed nice to me was the one who made a mistake when she informed my friend about the ingredients of her salad (which she did not eat) and that I saw, another time, spill a drink on a client’s back.<br /><br />Each time, having decided that I would not go anymore, I let myself be convinced to go back there, but for one reason: food ! Because indeed, you can eat well there. Well … especially if you take pasta. It’s delicious, especially the one with carbonara sauce. They have a little je-ne-sais-quoi which makes the difference and makes me like them a lot.<br /><br />I won’t praise the salads as much. They are expensive for their quantity (no sauce or great ingredients). Green salad, tomato, avocado in a tiny plate as a main course… for 9 euros ?! For this price, you may as well eat a pizza. Which I can’t recommend since I never tasted them.<br /><br />Finally, regarding the desserts, it’s unpredictable: one time the dessert of the day is shamefully small and another time it’s particularly stodgy. They already had me with the prices. You are not necessarily brought the menu for desserts so when you get the bill, you can have surprises. However, they are really good, like the chocolate fondant which I enjoyed eating.<br /><br />To finish, last time I went there, I was kept waiting for more than 15 minutes at the bar to pay the bill. The credit card device did not work. The waiter had just set up a new one at lunch time:Great idea for a restaurant ! Luckily, the person who was with me lent me cash, otherwise, I would still be there…<br /><br />No need to specify that I won’t go back there, this time.</span></span> <p></p><p align="justify"><span style="font-family:trebuchet ms;font-size:130%;color:#993300;">Mélanie</span></p></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-77835444770748890452008-04-18T10:08:00.003+02:002008-04-18T10:23:55.740+02:00<p align="justify"><strong><span style="font-family:trebuchet ms;color:#ff6600;"><span style="font-size:180%;">PDG</span></strong></span> <strong><span style="font-family:trebuchet ms;color:#ff6600;">(Petit Déjeuner Goûter)</strong></span></span></p><p align="justify"><span style="font-family:trebuchet ms;font-size:85%;">20, rue de Ponthieu<br />75 008 Paris<br />00 33 (0)1 42 56 19 10 </span><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Metro Franklin Roosevelt (line 1 and 9)</div></span><p></p><p align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Close to the Champs Elysées, this small American restaurant serves us very good hamburgers. Imagination decoration is there very nice and from 8:30 pm on Fridays and Saturdays, we have the right to Jazz gypsy music. My hamburger was very copious and home made french fries delicious.</span></p><p align="justify"><span style="font-family:trebuchet ms;font-size:130%;color:#ff6600;">Florence</span></p>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-42695254266586244172008-03-19T17:29:00.001+01:002008-03-20T09:54:27.958+01:00<div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:180%;color:#009900;">Restaurant «Les Copains»</span><br />8, rue de Chateaudun<br />75 009 Paris<br />Tel: 33 (0)</span><span style="font-family:trebuchet ms;font-size:85%;">1 48 78 54 86<br />Metro Cadet (line 7) or Notre Dame de Lorette (line 12)<br /><br />If you are looking for a <span style="color:#009900;">traditional quality cooking</span> in an <span style="color:#009900;">unpretentious place</span>, this restaurant is for you !</span></div><span style="font-family:trebuchet ms;font-size:85%;"><div align="justify"><br />Located on the rue de Chateaudun, this restaurant isn’t much to look at but suggests to eat well (and by “well” I also mean “diet and balanced”) without getting ruined.</div><div align="justify"><br />The <span style="color:#009900;">10 € menu</span> enables to have a <span style="color:#009900;">dish and a dessert</span>. A la carte, the meal is more expensive, especially if you take a starter and end up with a dessert and a coffee. Meats are good quality and the waiters take into consideration the cooking which has been asked. The salads are very good, especially the gizzard salad. They are substantial, not easy, then, to eat it all. It’s a pity that the salads are not included in the menus.</div><div align="justify"><br />I often have lunch in that restaurant but I particularly appreciate the <span style="color:#009900;">meat</span><span style="color:#009900;">s</span> (like the shallot flank meat) and basically all the desserts. They have the advantage of being diversified. There is fromage frais (with honey, it’s divine. Once, the boss even brought my table her husband’s jar of honey so that we taste) or the fruit salad (homemade) if we want to remain reasonable, but also desserts of the day among which <span style="color:#009900;">very good pies</span> (especially bilberry) and other pastries.</div><div align="justify"><br />This restaurant is <span style="color:#009900;">run by a family</span> and the<span style="color:#009900;"> welcome is warm</span>, especially when you become a regular. Other important detail: the service is quite fast, which enables not to have long lunch breaks.</span> </div><br /><span style="font-family:trebuchet ms;font-size:130%;color:#009900;">Mélanie</span>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-3777422016066769922008-01-17T10:19:00.007+01:002008-06-03T09:25:04.861+02:00<span style="color:#cc0000;"><strong><span style="font-family:trebuchet ms;font-size:130%;color:#ff0000;">LES BELLES-SOEURS</span></strong> </span><br /><span style="color:#ff6666;"><strong><span style="font-family:trebuchet ms;color:#000000;">In théatre Saint Georges until June 22th 2008</span></strong> </span><br /><img id="BLOGGER_PHOTO_ID_5156106745447732386" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; CURSOR: hand" alt="" src="http://bp0.blogger.com/_AL5CHV9PxRE/R44rxEpoVKI/AAAAAAAABIo/uI_7AQ5OzoI/s400/Les+belles+soeurs.jpg" border="0" /><br /><span style="font-family:trebuchet ms;font-size:85%;"><strong><a href="http://www.theatre-saint-georges.com/" target=" blank"><span style="color:#ff0000;">THEATRE SAINT GEORGES</a></span></strong> </span><br /><span style="font-family:trebuchet ms;font-size:85%;">51, rue St Georges </span><br /><span style="font-family:trebuchet ms;"><span style="font-size:85%;">75 009 PARIS</span> </span><br /><span style="font-family:trebuchet ms;font-size:85%;">Metro: Saint-Georges (line 12)</span><br /><span style="font-family:trebuchet ms;font-size:85%;">Reservation: 33 (0)1 48 78 63 47</span><br /><br /><p><span style="font-family:trebuchet ms;"><span style="font-size:85%;">Very funny this bedroom farce ! Very often, the audience bursts into laughter. Sometimes, you have trouble getting your breath back.</span> </span><br /><span style="font-family:trebuchet ms;font-size:85%;"></span><br /><span style="font-family:trebuchet ms;font-size:85%;">The play was written by Eric Assous whose CV is particularly abundant. The staging is simple and</span><span style="font-family:trebuchet ms;"><span style="font-size:85%;"> efficacious. </span></span></p><p><span style="font-family:trebuchet ms;"><span style="font-size:85%;">The actors are brilliant: Nicole is a silly fool but not that foolish and Talia is a real shrew</span></span><span style="font-family:trebuchet ms;"><span style="font-size:85%;"> but not that shrewish. </span></span></p><p><span style="font-family:trebuchet ms;font-size:85%;">You've got it all: lies, adulteries, rivalries (all these words with a "s"). </span></p><span style="font-size:85%;"></span><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">What an absolute scream !</span></div><div align="justify"><br /><strong><span style="font-family:trebuchet ms;color:#ff0000;"><span style="font-size:130%;">Hervé the boss</span></strong></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-50255754464734549002007-10-16T10:44:00.000+02:002007-10-16T10:52:34.296+02:00<div align="justify"><a href="http://bp3.blogger.com/_AL5CHV9PxRE/RxR6P6muJAI/AAAAAAAAA7w/2AAyf_syH50/s1600-h/tables+des+oliviers.jpg"><img id="BLOGGER_PHOTO_ID_5121853090075386882" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp3.blogger.com/_AL5CHV9PxRE/RxR6P6muJAI/AAAAAAAAA7w/2AAyf_syH50/s320/tables+des+oliviers.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#006600;"><span style="font-size:180%;">La Table des Oliviers</span> 17ème<br /></span>38, rue Laugier<br />75017 Paris<br />Tel : 01 47 63 85 51<br /><a href="http://www.latabledesoliviers.fr/sommaire-uk.html">http://www.latabledesoliviers.fr/sommaire-uk.html</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br />Located in a side street of the 17th arrondissement, the restaurant “la Table des Olivier” offers a french south cuisine which awakens our papillae. </span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span> </div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Before the diner, they proposes "tapenade" (black or greens blended olive to spread) and small crusts. It is so delightful to be in a restaurant which offers something to eat with your drink. It is so rare in Paris !!!! </span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span> </div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">In the 30€ menu, I loved the eggplant grilled with tomato accompanied with Parmesan. For the dish, I opted for a fried bass fillet with thyme. What a delight!!!! On the contrary, I was not mad on the dessert: kind of peaches in syrup, nothing transcendent.<br />If you like the french south cuisine or like to discover it, open the door of this nice restaurant, you will be warmly welcome and will have the chance to congratulate the Chef who comes in the dining room to know if everything is ok.<br /><br /><span style="font-size:130%;color:#006600;">Florence</span><br /><a href="http://www.paris-hotel-regetel.com/paris-hotel-eiffel-capitol/default.asp">Hôtel Eiffel Capitol *** </a><br />9, rue Viala<br />75015 Paris<br /><a href="mailto:hoteleiffelcapitol@regetel.com">hoteleiffelcapitol@regetel.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br />Tel : +33 (0)1 45 78 61 00 </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-58563952580304199372007-10-05T14:28:00.001+02:002007-10-16T10:43:54.676+02:00<div align="justify"><a href="http://bp3.blogger.com/_AL5CHV9PxRE/RwYuA3F8LKI/AAAAAAAAA5k/zpqd6bSFSF8/s1600-h/delmas.jpg"><span style="font-family:trebuchet ms;font-size:85%;"><img id="BLOGGER_PHOTO_ID_5117828618876890274" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp3.blogger.com/_AL5CHV9PxRE/RwYuA3F8LKI/AAAAAAAAA5k/zpqd6bSFSF8/s320/delmas.jpg" border="0" /></span></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#999900;"><span style="font-size:180%;">Le Café Delmas</span> 5th district</span><br />2 Place de la Contrescarpe<br />75005 Paris<br />Tel : 01.43.26.51.26<br />Métro: Place Monge (7) or Cardinal Lemoine (10) </span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br />Le Café Delmas is in the famous touristic Mouffetard district. There is a large terrace where you will be able to take a meal protected from the rain. I suggest you the menu at 12 euros (starter, main dish, dessert) because “A la carte” it is a bit expensive. I have taken an original and tasty Chinese salad but at 12€. The service is correct, it is a quite rare on this kind of district largely visited by our tourist friends.<br />+: Place, service<br />-: Prices </span></div><span style="font-family:trebuchet ms;font-size:85%;"><div align="justify"><br /><span style="font-size:130%;color:#999900;">Hugues</span> </div><div align="justify"><a href="http://www.paris-hotel-regetel.com/paris-hotel-des-nations-st-germain/default.asp">Hôtel Des Nations Saint Germain</a></div><div align="justify">54, rue Monge</div><div align="justify">75005 PARIS</div><div align="justify"><a href="mailto:hoteldesnationssaintgermain@regetel.com">hoteldesnationssaintgermain@regetel.com</a></div><div align="justify">Tel: +33 (0)1 43 26 45 24</div><div align="justify">Métro: Place Monge (ligne 7) or Cardinal Lemoine (ligne 10) </div></span>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-5128012065525413592007-10-05T13:39:00.001+02:002007-10-05T14:28:09.199+02:00<div align="justify"><a href="http://bp2.blogger.com/_AL5CHV9PxRE/RwYidnF8LJI/AAAAAAAAA5c/dgIQoMI5y_g/s1600-h/Canteen_Bus.jpg"><img id="BLOGGER_PHOTO_ID_5117815918658595986" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp2.blogger.com/_AL5CHV9PxRE/RwYidnF8LJI/AAAAAAAAA5c/dgIQoMI5y_g/s320/Canteen_Bus.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#ff0000;"><span style="font-size:180%;">Canteen Bus</span> 14th district</span><br />81, rue d'Alésia<br />75014 PARIS<br />Tel: 01 43 21 99 68<br />Métro: Alesia (4)<br /><br />Yesterday, I went there with my friends. It's a little restaurant simple and nice spread over 2 floors. What you need to know is this restaurant is known to satisfy the client with one dish.<br /><br />There are pasta, salads, meat, and stuff potatoes. Prices vary from 11€ to 13,5€. It's difficult maybe impossible to finish your dish, for desserts you have to come again. You can ask to take away your lefover dish they seems to be in the habit of it. Enjoy your meal.<br /><br /><span style="font-size:130%;color:#ff0000;">Carolina</span> </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-60012526129087594962007-09-26T13:47:00.001+02:002007-09-26T14:15:04.350+02:00<div align="justify"><a href="http://bp3.blogger.com/_AL5CHV9PxRE/RvpHDhLt_9I/AAAAAAAAA2w/q-JW5QPr1hk/s1600-h/delaville.jpg"><img id="BLOGGER_PHOTO_ID_5114478452605321170" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp3.blogger.com/_AL5CHV9PxRE/RvpHDhLt_9I/AAAAAAAAA2w/q-JW5QPr1hk/s320/delaville.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#ff6600;"><span style="font-size:180%;">DELAVILLE CAFE</span> 10th district</span><br />34 Bd Bonne Nouvelle<br />75010 PARIS<br />Tel : 01 48 24 48 09<br /><a href="http://www.delavillecafe.com/">http://www.delavillecafe.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br />I had lunch with a friend of mine at noon,at the Delaville cafe, adress that I found on Internet, and I wasn't very satisfied. <br />It starts with an icy welcome, it's about noon, I ask for a table for 2 in non smoker part, and a waitress which was on the stairs, answered, with her nose hidden in her puulover, that the service starts in 5 minutes.<br /><br />So we direct to the dinning room she indicates, which was smelling cigarette smoke with ashtrays in all tables, we chose a place. In the end of the room, waiters which were having lunch, told me that the table we chose is for 4 and not 2, I know, but there is a nice seat. <br />So we change and go to a tiny table. A waiter comes, don't say hello and place the menu on the table. At this moment, we hesitate between stay and leave. We decided to try...<br /><br />For the rest, it's good, plates are well prepared and served, I chose an antipasti with: dried tomatoes, pickled artichokes, grilled aubergine and courgette, rocket salad, parmesan, and a gressin with black olive tapenade. Not bad. <br /><br />We don't have dessert but in the end we were disappointed and I doubt to come back despite of the good lunch I had.</span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><br /><span style="font-size:130%;color:#ff6600;">Carolina</span> </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-61850902829032362242007-09-24T16:11:00.000+02:002007-09-26T11:02:05.886+02:00<a href="http://bp1.blogger.com/_AL5CHV9PxRE/Rvof-BLt_6I/AAAAAAAAA2Y/mux62eDVJ54/s1600-h/linas.jpg"><img id="BLOGGER_PHOTO_ID_5114435477162557346" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; WIDTH: 303px; CURSOR: hand; HEIGHT: 335px" height="320" alt="" src="http://bp1.blogger.com/_AL5CHV9PxRE/Rvof-BLt_6I/AAAAAAAAA2Y/mux62eDVJ54/s320/linas.jpg" width="303" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:180%;color:#009900;">Lina's</span> (several adresses in Paris) </span><br /><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">7 rue Lafayette<br />75009 Paris<br />Tel 01 53 20 98 20</span><br /></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span></div><br /><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">All the Lina's are not equal....<br /><br />This one is clean ( which is not always the case like Kleber which was really dirty last time I went in....), the dining room is clear, quiet and bigger compare to other Lina's.<br /><br />The concept is always the same, all sandwiches are prepared on demand. I ate an egg and bacon sandwich (very tasty) I had a Steack and parmesan salad (too expensive for what it was 6.90 euros) and a fresh orange juice. </span></div><br /><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span></div><div align="justify"><span style="font-family:Trebuchet MS;font-size:130%;color:#009900;">Sophie</span></div><div align="justify"><span style="font-family:Trebuchet MS;font-size:130%;color:#009900;"></span> </div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-77058005281049988232007-09-24T12:33:00.000+02:002007-09-24T13:17:42.758+02:00<div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#6633ff;"><span style="font-size:180%;">Le bistro La compagnie des crêpes</span> 12ème</span><br />30/32 Cour St Emilion<br />75012 PARIS<br />Tel: 01 43 40 24 40<br />Metro: Cour st Emilion (line 14)<br /><br />With numerous restaurants in "Bercy Village", it is not always easy to make your choice. In a sunny sunday, with much apetite, I settle at the terrasse located behind the main alley (which is more calm) without looking at the menu. The clients seems very satisfied, so I was in confidence. And I have no regrets, the menu was at 15€, with a cheese pie and a "boudin feuilleté aux pommes" (blood sausage) served with homemade purée. It was well served and well presented. The waiters seems very busy but they are pleasant. Enjoy your meal!!<br /><br /><span style="font-size:130%;color:#6633ff;">Hugues</span><br />Hôtel Des Nations Saint Germain<br />54, rue Monge<br />75005 PARIS<br /><a href="mailto:hoteldesnationssaintgermain@regetel.com">hoteldesnationssaintgermain@regetel.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br />Tel: +33 (0)1 43 26 45 24<br />Métro: Place Monge (ligne 7) ou Cardinal Lemoine (ligne 10) </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-59340538206068664002007-09-24T11:32:00.000+02:002007-09-24T11:55:58.997+02:00<div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#3366ff;"><span style="font-size:180%;">Le palais de la lune</span> 15ème</span><br />110 boulevard de Grenelle<br />75015 PARIS<br />Tel: 01 45 77 15 44<br />Métro: Dupleix (6) ou La Motte Picquet Grenelle (6,8,10)<br /><br />Despite bad reputation of chinese restaurants in Paris, I chance it in this little establishment on Grenelle boulevard. At first sight, nothing very exceptional: traditional asian decor, not always in good taste and without the usefull chinese music that use to be in this type of restaurant. There is no dirty aquarium with strange goldfishes.<br /><br />Classical welcome: not very warm. I choose the 12€ menu: with nems for starters, almonds chicken with cantonese rice and lychees for dessert. They served me the famous chinese chips which were very crispy and delicious, which is a good thing. And fortunately, all the diner was good. Products are fresh and very tasty. So if you are a chinese food lover, I can advise you this little restaurant which isn't much to look at and you are very satisfied and with less prejudice about chinese restaurants.<br /><br /><span style="font-size:130%;color:#3366ff;">Hugues</span><br />Hôtel Des Nations Saint Germain<br />54, rue Monge<br />75005 PARIS<br /><a href="mailto:hoteldesnationssaintgermain@regetel.com">hoteldesnationssaintgermain@regetel.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br />Tel: +33 (0)1 43 26 45 24<br />Métro: Place Monge (ligne 7) ou Cardinal Lemoine (ligne 10)</span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-59999296308841923742007-09-21T10:36:00.000+02:002007-09-24T10:57:37.223+02:00<div align="justify"><a href="http://bp0.blogger.com/_AL5CHV9PxRE/RvdtIhLt_sI/AAAAAAAAA0M/G2jz2j2k01Y/s1600-h/Queenie.jpg"><img id="BLOGGER_PHOTO_ID_5113675895016390338" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp0.blogger.com/_AL5CHV9PxRE/RvdtIhLt_sI/AAAAAAAAA0M/G2jz2j2k01Y/s320/Queenie.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#e2a1db;"><span style="font-size:180%;">QUEENIE</span> 8th district</span><br />COCKTAIL BAR &amp; DINING<br />5 rue de Berri<br />75008 PARIS<br />TEL: 01 45 62 50 23<br />Open every days from 5pm<br /><a href="http://www.lequeenie.fr/">http://www.lequeenie.fr/</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br />It seems that it is the new place to be in Paris. It is true that the atmosphere is very trendy: white, red, black colours, and very refined style with a long bar. The tables' layout is rather original, and it divided in 3 parts, there is the "chimney" area , the lounge, and the restaurant. The hostess in reception asks you mildly but firmly to leave your topcoats and others things in the cloakroom (1 € per article). </span><br /></div><div align="justify"><span style="font-family:Trebuchet MS;font-size:85%;"></span></div><div align="justify"><br /></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Then, we were a bit lost, the waiters are not hurry to show our seat. It was not very full (wednesday night!) but it seems that in the week end the place is full to bursting. The DJ select good music in a good noise level and later sound is too loud that we can't hear each other, maybe it's on purpose? About « cocktail and dining », the menu is not very original. If they have plenty of cocktails, which are very good,incidentally, the menu for </span><span style="font-family:trebuchet ms;font-size:85%;">dining is light, correct but not exceptional. </span></div><div align="justify"><br /></div><div align="justify"></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">And what always irritates me so much: they serve nothing with the cocktails, not the slightest peanuts or others!!!!!!!! It is rather expensive of course (90.00 euro for 2 with 2 cocktails and a glass of wine, 2 dishes and 2 desserts). And you have to claim non stop the waiter for water, some bread, etc, etc. Rather hard finally.<br /><br /><span style="font-size:130%;color:#e2a1db;">Florence</span><br />Hôtel Eiffel Capitol ***<br />9, rue Viala<br />75015 Paris<br /><a href="mailto:hoteleiffelcapitol@regetel.com">hoteleiffelcapitol@regetel.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br />Tel : +33 (0)1 45 78 61 00 </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-25402348327053601182007-08-28T15:16:00.000+02:002007-08-28T16:16:21.043+02:00<div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:180%;color:#ff6600;">Bistrot Beaubourg 4th district</span><br />25, rue Quincampoix<br />75004 paris<br />tel : 01 42 77 48 02<br /><br />Just minutes away from the George Pompidou centre, the Bistrot Beaubourg invites you to share a very tasty cooking in a relaxed atmosphere. If decoration is not very fashion, the atmosphere is warm and the cooking is not very expensive for the high quality. I appreciate a lot the wall of the restaurant covered with posters of theatre plays, which reminds us our cultural history. I shared a plate of fresh sardines, and chosed a sorrel salmon with spinaches. Delightful and very hearty. Atmosphere bistro and "du terroir" cuisine, it's at the bistro Beaubourg.<br /><br /><span style="font-size:130%;color:#ff6600;">Florence</span><br />Hôtel Eiffel Capitol ***<br />9, rue Viala<br />75015 Paris<br /><a href="mailto:hoteleiffelcapitol@regetel.com">hoteleiffelcapitol@regetel.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br />Tel : +33 (0)1 45 78 61 00<br />Fax : +33 (0)1 45 79 32 51 </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-43064442913766096922007-08-28T15:09:00.001+02:002007-08-28T15:15:58.760+02:00<div align="justify"><a href="http://bp3.blogger.com/_AL5CHV9PxRE/RtQehTCQP-I/AAAAAAAAAuM/BKg0njwrBvc/s1600-h/Fouquets%20logo.jpg"><span style="font-size:85%;"><img id="BLOGGER_PHOTO_ID_5103737835111858146" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp3.blogger.com/_AL5CHV9PxRE/RtQehTCQP-I/AAAAAAAAAuM/BKg0njwrBvc/s320/Fouquets%2520logo.jpg" border="0" /></span></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:130%;color:#660000;">FOUQUET'S LUCIEN BARRIERE </span></span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:130%;color:#660000;">Hotel Bar 8th district<br /></span>46, avenue Georges V<br />75008 PARIS<br />M° George V (line 1)<br /><br />If you want to feel like a deluxe hotel client and do not want to pay for that, go to Georges V, Ritz or Crillon's bar.<br /><br />I' ve tried the FOUQUETS LUCIEN BARRIERE one, and I've been seduced by the modern and very quiet terrace. The Bellini is 22 euros but it served with 3 pieces of cocktail snacks and also traditional peanuts and olives are served with all the cocktails....<br /><br /><span style="color:#660000;"><span style="font-size:130%;color:#660000;">Sophie</span> </span></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-56268744680995989662007-08-28T14:45:00.001+02:002007-08-28T15:01:37.579+02:00<div align="justify"><a href="http://bp2.blogger.com/_AL5CHV9PxRE/RtQZBDCQP8I/AAAAAAAAAt8/YcqSUhLLTd8/s1600-h/loup.jpg"><img id="BLOGGER_PHOTO_ID_5103731783502938050" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp2.blogger.com/_AL5CHV9PxRE/RtQZBDCQP8I/AAAAAAAAAt8/YcqSUhLLTd8/s320/loup.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:130%;color:#ff6666;">Le loup blanc 2nd district<br /></span>42 rue Tiquetonne<br />75002 PARIS<br />Metro: Les Halles (1, 4, 7, 14), Etienne Marcel (4)<br /></span><a href="http://www.loup-blanc.com/"><span style="font-family:trebuchet ms;font-size:85%;">http://www.loup-blanc.com/</span></a><br /><br /><span style="font-family:trebuchet ms;font-size:85%;">In the Tiquetonne street, there is about 10 restaurants, but this one has to be known. Traditional and creative cooking, dishs are well served and made in quality. Oregano and curry chicken I've chose was served with divine creamed potatoes. Another time, I was walking in front of it, and the service was done in the street. The "le loup blanc" is now well known. <br /><br /><span style="font-size:130%;color:#ff6666;">Yann</span><br />Hôtel EIFFEL CAPITOL***<br />9 Rue Viala - 75015 PARIS<br />Tél : +33 (0)1 45 78 61 00<br />Fax : +33 (0)1 45 79 32 51<br />E.mail : <a href="mailto:hoteleiffelcapitol@regetel.com">hoteleiffelcapitol@regetel.com</a></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-633427242183985572007-08-28T13:50:00.000+02:002007-08-28T14:44:56.281+02:00<div align="justify"><a href="http://bp2.blogger.com/_AL5CHV9PxRE/RtQMPDCQP7I/AAAAAAAAAt0/nQa7wYDmxug/s1600-h/musee-facade-quai-branly.jpg"><img id="BLOGGER_PHOTO_ID_5103717730369945522" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp2.blogger.com/_AL5CHV9PxRE/RtQMPDCQP7I/AAAAAAAAAt0/nQa7wYDmxug/s320/musee-facade-quai-branly.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:130%;color:#006600;">Musée du quai Branly 7th district</span><br />37 quai Branly<br />75007 PARIS<br />Tel: 01 56 61 70 00<br /><a href="http://www.quaibranly.fr/">http://www.quaibranly.fr/</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br /></span><span style="font-family:trebuchet ms;font-size:85%;">We can say that is an original museum very different of the numerous parisians ones. Accessible by metro at "Alma Marceau" stop, the Quai Branly wants to be unique. We enter in throught a garden conceived by the best botanists and on the platform we can observe this famous plant wall, however less bushy than the BHV (famous department store) one. The museum is divided in 4 continents: America, Oceania, Asia and Africa. The works are easy to access and invite to respect, journey, humility and knowledge.<br /><br />+ America and Oceania department. Shop<br />- Approximate lighting</span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"><br /><span style="font-size:130%;color:#006600;">Yann</span><br />Hôtel Eiffel Capitol ***<br />9, rue Viala<br />75015 Paris<br /><a href="mailto:hoteleiffelcapitol@regetel.com">hoteleiffelcapitol@regetel.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br />Tel : +33 (0)1 45 78 61 00<br />Fax : +33 (0)1 45 79 32 51 </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-81082271867472075622007-08-21T13:23:00.000+02:002007-08-28T15:07:59.312+02:00<div align="justify"><a href="http://bp1.blogger.com/_AL5CHV9PxRE/RsrL59z2vRI/AAAAAAAAAp0/KyG1h5mTV7I/s1600-h/au+pied+de+cochon.jpg"><img id="BLOGGER_PHOTO_ID_5101113724655549714" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp1.blogger.com/_AL5CHV9PxRE/RsrL59z2vRI/AAAAAAAAAp0/KyG1h5mTV7I/s320/au+pied+de+cochon.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#ff6666;"><span style="font-size:180%;">Au pied de cochon</span> 1st district<br /></span>6, rue Coquillière<br />75001 Paris<br />tel : 01 40 13 77 00<br /></span><a href="http://www.pieddecochon.com/"><span style="font-family:trebuchet ms;font-size:85%;">http://www.pieddecochon.com/</span></a><span style="font-family:trebuchet ms;font-size:85%;"><br /></span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span></div><div align="justify"><span style="font-family:trebuchet ms;"><span style="font-size:85%;"></span></span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">This restaurant, located in Les halles, side of l’Eglise saint Eustace, is a true Parisian institution. Indeed, opened 24h / 24, this restaurant does not empty and knew kept the charm of the traditional restaurants. With his decoration a bit rococo, which plunged us in 1920’s. </span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">If the pork is the main product of this establishment, shellfishes and crustacés also are. Service is attentive, the plate are very generous and it is far from trap to tourists would have been able to be. I deeply recommend you therefore this mythical restaurant, you will have an excellent diner.</span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:130%;color:#ff6666;">Florence</span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Hôtel Eiffel Capitol ***<br />9, rue Viala<br />75015 Paris<br /></span><a href="mailto:hoteleiffelcapitol@regetel.com"><span style="font-family:trebuchet ms;font-size:85%;">hoteleiffelcapitol@regetel.com</span></a><br /><span style="font-family:trebuchet ms;font-size:85%;">Tel : +33 (0)1 45 78 61 00<br />Fax : +33 (0)1 45 79 32 51</span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-33159245648367354932007-07-23T16:14:00.001+02:002007-07-23T16:19:42.957+02:00<div align="justify"><a href="http://bp3.blogger.com/_AL5CHV9PxRE/RqS34UgULeI/AAAAAAAAAoc/-Pyz07oDP58/s1600-h/batobus.jpg"><img id="BLOGGER_PHOTO_ID_5090395657040309730" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp3.blogger.com/_AL5CHV9PxRE/RqS34UgULeI/AAAAAAAAAoc/-Pyz07oDP58/s320/batobus.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:180%;color:#3366ff;">Batobus </span><br />8 stops to discover Paris<br /><a href="http://www.batobus.com/">www.batobus.com</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br />Yesterday, I decided to do a cruise on the Seine. <br /><br />Several companies exists to do cruises. I selected batobus which permit, with the day pass, to stop where you want and you can go on board in the same stop or another one.<br /><br />There is a good idea, not too expensive and change the visit of Paris.</span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;"></span> </div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">Stops are in very touristique places: ( Eiffel Tower, Orsay Museum, Notre Dame, Louvre…)<br /><br /><span style="font-size:130%;color:#3366ff;">Carolina</span></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-15219779133170601332007-07-23T16:00:00.001+02:002007-07-23T16:14:20.767+02:00<div align="justify"><a href="http://bp3.blogger.com/_AL5CHV9PxRE/RqS0nUgULdI/AAAAAAAAAoU/BjR_EcEtNqk/s1600-h/atelierrenault.jpg"><img id="BLOGGER_PHOTO_ID_5090392066447650258" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp3.blogger.com/_AL5CHV9PxRE/RqS0nUgULdI/AAAAAAAAAoU/BjR_EcEtNqk/s320/atelierrenault.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#cc9933;"><span style="font-size:180%;">L’ATELIER</span> de Renault 8th district</span><br />53, avenue des Champs Elysées<br />75008 PARIS<br />Tel : 01 76 84 19 19<br /><a href="http://www.atelier-renault.com/">www.atelier-renault.co</span><span style="font-family:trebuchet ms;font-size:85%;">m</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br /><span style="font-size:100%;color:#cc9933;">Restaurant / Bar</span><br />From Sunday to thursday : 12h – 24h<br />Friday and saturday: 12h – 2h<br /><br />A <span style="color:#cc9933;">unique place</span> in Paris in Champs Elysees. When you arrive on te ground floor, there are cars and sometimes formula 1 cars. The exhibitions changes regularly.<br /><br />On the upstair floor, in a <span style="color:#cc9933;">modern design</span>, spacious and bright, there is the restaurant – bar. I prefere to be seat in the bridge, where the tables are behind each other. You haven't persons close to you, and you feel very isolated.<br /><br />The <span style="color:#cc9933;">menu is very attractive</span>: starters, dishes, desserts, ice creams, and cocktails with and without alcohol. It's a surprise. </span></div><span style="font-family:trebuchet ms;font-size:85%;"><div align="justify"><br />I chose <span style="color:#cc9933;">tapas</span>, with gaspacho very refreshing and delicious, with 2 breds with salmons and ham. It was very tasty and well presented. </div><div align="justify"><br />I didn't resist to the <span style="color:#cc9933;">ice cream</span>, there are served in a big glass, i selected the one with red fruits, raspberry, cherry, blackcurrant, red fruits coulis, chantilly cream and grilles almonds. </div><div align="justify"><br /><span style="color:#cc9933;">Calm and relaxing atmosphere</span> in this avenue swarming with people.<br /><br /><span style="font-size:130%;color:#cc9933;">Carolina</span></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-828807827257097612007-07-16T11:09:00.000+02:002007-07-16T11:22:09.885+02:00<div align="justify"><a href="http://bp2.blogger.com/_AL5CHV9PxRE/Rps2BmjzpgI/AAAAAAAAAmc/NZdau1GcnP4/s1600-h/st+georges.jpg"><span style="font-family:trebuchet ms;"><img id="BLOGGER_PHOTO_ID_5087719605203609090" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp2.blogger.com/_AL5CHV9PxRE/Rps2BmjzpgI/AAAAAAAAAmc/NZdau1GcnP4/s320/st+georges.jpg" border="0" /></span></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;"><span style="color:#009900;"><span style="font-size:180%;">Saint Georges Tavern’s</span> 9th district</span></span><br />46, rue du Faubourg Montmartre<br />75009 PARIS<br />Tel : 01 49 49 01 84<br />Metro : Grands Boulevards (8 – 9)<br /><br />Saint Georges Tavern’s is a pub where we can watch rugby match, football game, formula 1 and tennis matches on big screen.<br /><br />For lunch, the screens are switched on but there are not very noisy, so you can have lunch in a calm ambiance.<br /><br />They propose a 10,50€ menu with starter + dish or dish + dessert, which is very correct. I choosed ricotta with basil, it was very fresh and original, and my friend choosed avoado salad with crab, very goos aswell and well served.<br /><br />For dish we select beaf and french fries with shallot sauce. Everything was well served, and usually I don't like having lunch in pubs. The menu is in several languages which would please our foreign friends. </span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br />There are happy hours from 6.00pm to 9.00pm for beers and cocktails for 5€.<br /><br /><span style="font-size:130%;color:#009900;">Carolina</span></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-53990281648884465502007-07-09T15:41:00.000+02:002007-07-09T16:17:01.853+02:00<div align="justify"><a href="http://bp2.blogger.com/_AL5CHV9PxRE/RpI7OLvum-I/AAAAAAAAAl0/hYNaZQatjV8/s1600-h/bali.jpg"><img id="BLOGGER_PHOTO_ID_5085192044111895522" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp2.blogger.com/_AL5CHV9PxRE/RpI7OLvum-I/AAAAAAAAAl0/hYNaZQatjV8/s320/bali.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;"><span style="font-size:180%;color:#e42179;">Le Djakarta</span><span style="color:#e42179;"><span style="font-size:180%;"> Bali</span> 1st district</span><br /></span>9 rue Vauvilliers<br />75001 PARIS<br />Metro : Louvre (1,7) or Châtelet les Halles (1,7)<br />Tel : 01.45.08.83.11<br /></span><a href="http://www.djakarta-bali.com/"><span style="font-family:trebuchet ms;font-size:85%;">http://www.djakarta-bali.com</span></a><br /><br /><span style="font-family:trebuchet ms;font-size:85%;">Djakarta Bali...but we are in Paris, in centre of Paris, close to the Halles in Vauvilliers street. <br />We are in a indonesian atmosphere where you don't wait much and like in Chinese films, a dancer come to carry you in Bali... with extraordinay ambiance.<br />When you are installed, the show continue with another dancer....<br />You can choose between 3 menus from 25€, 30€ and 45€. <br />Waiters are dressed in traditional clothes. Be careful of spiced dishes.<br />Indonesian cook is very tasty with grated coco ans spices. <br />+ Nice place<br />- price<br /><br /><span style="color:#e42179;"><span style="font-size:130%;">Yann</span> </span></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-76930240387751186462007-07-09T15:38:00.000+02:002007-07-09T16:01:18.088+02:00<div align="justify"><a href="http://bp3.blogger.com/_AL5CHV9PxRE/RpI6qbvum9I/AAAAAAAAAls/f9cXcn6vi30/s1600-h/delmontel.jpg"><img id="BLOGGER_PHOTO_ID_5085191429931572178" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; WIDTH: 230px; CURSOR: hand; HEIGHT: 166px" height="221" alt="" src="http://bp3.blogger.com/_AL5CHV9PxRE/RpI6qbvum9I/AAAAAAAAAls/f9cXcn6vi30/s320/delmontel.jpg" width="277" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;color:#cc0000;"><span style="font-size:130%;">La Renaissance (Arnaud Delmontel)</span> 9th district</span><br />Bakery - Cake shop<br />39 rue des Martyrs<br />75009 PARIS<br />Metro : Saint Georges (12)<br /><a href="http://www.arnaud-delmontel.com/">http://www.arnaud-delmontel.com/</a></span><span style="font-family:trebuchet ms;font-size:85%;"><br /><br />This bakery opened in 1999 by Arnaud Delmontel is a delight. And it received the 1st price of best Paris french stick 2007 and became official supplier of Elysée for one year !!<br />It's also a caterer. There are originals salads like the exotical (that I chose): avocado, crab, grapefruit, greek salad and tex mex salad. Delicious and so different. </span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">I didn't resist to try "macarons" and I discovered colours and flavours not usual, chocolat, cofee, pistachio, vanilla, strawberry, lemon, caramel, rose, blackcurrant, and each month a different flavour. </span></div><div align="justify"><span style="font-family:trebuchet ms;font-size:85%;">It's a real pleasure for eyes and palate. However, there are a little expensive ( 12 for 14€). But it's good to allow some pleasures sometimes. <br /><br />I have to go back again, there are numerous cakes and breads. You can find the complete list on their website.<br /><br /><span style="font-size:130%;color:#cc0000;">Carolina</span></span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-345855387143870372007-07-09T15:34:00.000+02:002007-07-09T15:44:27.635+02:00<div align="justify"><a href="http://bp0.blogger.com/_AL5CHV9PxRE/RpI5nrvum8I/AAAAAAAAAlk/ocwA7xkSNoI/s1600-h/pizzetta.jpg"><img id="BLOGGER_PHOTO_ID_5085190283175304130" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp0.blogger.com/_AL5CHV9PxRE/RpI5nrvum8I/AAAAAAAAAlk/ocwA7xkSNoI/s320/pizzetta.jpg" border="0" /></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:180%;color:#009900;">La Pizzetta <span style="font-size:100%;">9th district</span><br /></span>22 avenue Trudaine<br />75009 PARIS<br />Tel : 01 48 78 14 08<br />Metro : Anvers (2) or Pigalle (2-12)<br /></span><a href="http://www.lapizzetta.fr/"><span style="font-family:trebuchet ms;font-size:85%;">http://www.lapizzetta.fr/</span></a><span style="font-family:trebuchet ms;"><span style="font-size:85%;"><br /><br />I’vr read on a girl magazine an article about this restaurant and his « bianche » pizzas, and I decided to try it.<br />Close to the hotel Touraine Opéra and the fabulous Sacré Cœur (that we see when you are on the Martyrs street), the restaurant is located in a calm avenue.<br />It’s very nice with a terrace when you arrive and a beautiful room, with pictures and paintings. The restaurant was full yesterday at 1pm, I advise you to reserve. You can have take away if you prefer.<br /><br />I chose a pizza « bianca » (without tomatoe sauce) Il pantalone (it means the trousers), it was a pizza with cream, mushrooms, garlic, mozzarella and ham. It was delicious, rally nice.<br />For dessert, I didn’t resist to choose Panna cotta with red fruits. Very tasty.<br /><br />I advise you this restaurant to have a mediteranean break where waiters speaks italian.<br />Buon apetito !!!<br /><br /></span></div></span><p align="justify"><span style="font-family:trebuchet ms;font-size:130%;color:#009900;">Carolina</span></p>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.comtag:blogger.com,1999:blog-30083909.post-86452812996300754882007-07-09T14:29:00.000+02:002007-07-09T14:37:10.204+02:00<div align="justify"><a href="http://bp1.blogger.com/_AL5CHV9PxRE/RpIqh7vum6I/AAAAAAAAAlU/C80oJ900sAI/s1600-h/sushis+jap.jpg"><span style="font-size:180%;"><img id="BLOGGER_PHOTO_ID_5085173691716639650" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://bp1.blogger.com/_AL5CHV9PxRE/RpIqh7vum6I/AAAAAAAAAlU/C80oJ900sAI/s320/sushis+jap.jpg" border="0" /></span></a><span style="font-family:trebuchet ms;font-size:85%;"><span style="font-size:100%;"><span style="color:#ff6600;"><span style="font-size:180%;">FUKUSHIYAMA</span> 9th district</span></span><br />72, rue Lafayette<br />75009 PARIS<br />Tel : 01 47 70 45 67<br />Metro: Cadet (7)<br /><br />During lunch time, I was near this japanese restaurant, that I've seen for a time, and I decided to try it, because I don't know where to eat good japanese food anymore nearby. <br />I chose a menu with meat (2 chicken and 2 beef with cheese). The menu was with miso soup, rice and white cabbage. Waiters are very nice with you, hope it may stay like this. And the price is correct 6.75€ for take away and 7.50€ at the restaurant. I found it very reasonnable for lunch. I have to try it again for the fish. <br /><br /><span style="font-size:130%;color:#ff6600;">Carolina</span> </span></div>Sophiehttp://www.blogger.com/profile/09812578977798537710noreply@blogger.com