tag:blogger.com,1999:blog-187939946987190646.post-72708102134341477142008-03-13T21:23:00.000+02:002008-03-13T21:23:00.000+02:00Thank You for your compliment. Lots of people dislike the texture of aubergine. If you were comming over, I would make it with mushrooms instead. You like those, or ?zlamushkahttp://www.blogger.com/profile/12359856305294505035noreply@blogger.com