<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-17613825.post7179768600915093954..comments</id><updated>2008-09-14T21:15:24.623+01:00</updated><title type='text'>Comments on Gastronomy Domine: Paper-baked trout with beurre blanc</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default'/><link rel='alternate' type='text/html' href='http://www.gastronomydomine.com/2008/09/paper-baked-trout-with-beurre-blanc.html'/><author><name>Liz</name><uri>http://www.blogger.com/profile/13896235681242722952</uri><email>noreply@blogger.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-17613825.post-5239432823692387156</id><published>2008-09-14T21:15:00.000+01:00</published><updated>2008-09-14T21:15:00.000+01:00</updated><title type='text'>Thanks very much, Anna! I write quite regularly fo...</title><content type='html'>Thanks very much, Anna! I write quite regularly for Basenotes - keep your eye out for more!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default/5239432823692387156'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default/5239432823692387156'/><link rel='alternate' type='text/html' href='http://www.gastronomydomine.com/2008/09/paper-baked-trout-with-beurre-blanc.html?showComment=1221423300000#c5239432823692387156' title=''/><author><name>Liz</name><uri>http://www.blogger.com/profile/13896235681242722952</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='07775751201567266701'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomydomine.com/2008/09/paper-baked-trout-with-beurre-blanc.html' ref='tag:blogger.com,1999:blog-17613825.post-7179768600915093954' source='http://www.blogger.com/feeds/17613825/posts/default/7179768600915093954' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-17613825.post-4468872020119597084</id><published>2008-09-14T19:24:00.000+01:00</published><updated>2008-09-14T19:24:00.000+01:00</updated><title type='text'>Looks lovely - any suggestions on where to get goo...</title><content type='html'>Looks lovely - any suggestions on where to get good fresh fish in Cambridge and around? - Mia</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default/4468872020119597084'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default/4468872020119597084'/><link rel='alternate' type='text/html' href='http://www.gastronomydomine.com/2008/09/paper-baked-trout-with-beurre-blanc.html?showComment=1221416640000#c4468872020119597084' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomydomine.com/2008/09/paper-baked-trout-with-beurre-blanc.html' ref='tag:blogger.com,1999:blog-17613825.post-7179768600915093954' source='http://www.blogger.com/feeds/17613825/posts/default/7179768600915093954' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-17613825.post-1104853727143148230</id><published>2008-09-14T03:31:00.000+01:00</published><updated>2008-09-14T03:31:00.000+01:00</updated><title type='text'>I've enjoyed your blog writing for some time now. ...</title><content type='html'>I've enjoyed your blog writing for some time now.  Imagine my surprise when I read an interesting article about the creator of "CB I Hate Perfume", when at the very bottom it credits you for the excellent piece!&lt;BR/&gt;&lt;BR/&gt;Your recipes are quite delicious too, I've made a few of them.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default/1104853727143148230'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/17613825/7179768600915093954/comments/default/1104853727143148230'/><link rel='alternate' type='text/html' href='http://www.gastronomydomine.com/2008/09/paper-baked-trout-with-beurre-blanc.html?showComment=1221359460000#c1104853727143148230' title=''/><author><name>Anna M</name><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomydomine.com/2008/09/paper-baked-trout-with-beurre-blanc.html' ref='tag:blogger.com,1999:blog-17613825.post-7179768600915093954' source='http://www.blogger.com/feeds/17613825/posts/default/7179768600915093954' type='text/html'/></entry></feed>