tag:blogger.com,1999:blog-17613825.post3505281499208039823..comments2007-09-10T21:00:15.431+01:00Lizhttp://www.blogger.com/profile/13896235681242722952noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-17613825.post-68484101317361210942007-09-10T21:00:00.000+01:002007-09-10T21:00:00.000+01:00I made these yesterday, and they were just the best. The whole fmaily loved them! Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17613825.post-44375428369028879942007-05-14T14:12:00.000+01:002007-05-14T14:12:00.000+01:00Oh I love cornbread! I must have been a southern belle in a previous life, because pulled pork is also right up there ;-) These look too glorious - I like the idea of the sweet creamed corn and the bite of the chiles - must give this a try!Jeannehttp://www.blogger.com/profile/12325204219395014329noreply@blogger.comtag:blogger.com,1999:blog-17613825.post-46252115152841338652007-05-12T20:56:00.000+01:002007-05-12T20:56:00.000+01:00as a matter of interest, do you have any Eastern European recipes? Would be interested to track down a recipe for a weirdly compelling cheese dumpling pancake roll thingy I had in Slovenia.GreatSheElephanthttp://www.blogger.com/profile/06589100964804729527noreply@blogger.com