tag:blogger.com,1999:blog-17613825.post113890832434652914..comments2008-02-19T22:42:21.899ZLizhttp://www.blogger.com/profile/13896235681242722952noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-17613825.post-6814088986967908982008-02-19T22:42:00.000Z2008-02-19T22:42:00.000ZHello Lynne! Something similar *could* be done leaving out the sugar, but I can guarantee you it wouldn't taste as nice. ;)Lizhttp://www.blogger.com/profile/13896235681242722952noreply@blogger.comtag:blogger.com,1999:blog-17613825.post-8490747028668576612008-02-17T14:46:00.000Z2008-02-17T14:46:00.000Zblimey they sound good!<BR/>I wonder if something similar can be done leaving out the sugar?lynnebkrhttp://openid.aol.com/lynnebkrnoreply@blogger.comtag:blogger.com,1999:blog-17613825.post-1139015623704119512006-02-04T01:13:00.000Z2006-02-04T01:13:00.000ZOh my goodness! I just discovered you [via Kalyn]. I am salivating. Gorgeous recipes and photos. I'll be back! Glad I found you...karinahttp://www.blogger.com/profile/02967274458508952874noreply@blogger.comtag:blogger.com,1999:blog-17613825.post-1139006349074636922006-02-03T22:39:00.000Z2006-02-03T22:39:00.000Zthat looks gorgeous! i can just taste it! i'd never have thought to make my own nuts, but seeing yours, it makes perfect sense!johannahttp://www.thepassionatecook.comnoreply@blogger.com